HICP - Fruit in Slovakia

Slovakia: HICP - Fruit was 4.5 in 2025. ◆ Volatile

Latest (2025)
4.5
Change on year
up 32.4%
World rank
15th
of 31 countries
All-time high
13.5
in 2001
All-time low
-8.2
in 2009
Years of data
29
1997–2025

HICP - Fruit in Slovakia, 1997–2025

-10-50510151997201120251997: -1.21998: 11999: 3.32000: -2.12001: 13.52002: -1.52003: -0.72004: 0.52005: 3.62006: 42007: 32008: 9.32009: -8.22010: 4.22011: 6.22012: 5.42013: 6.92014: -1.62015: 4.22016: 12017: 6.92018: 6.92019: -3.52020: 6.72021: -0.62022: 10.22023: 10.82024: 3.42025: 4.5

Source: European Central Bank.

Analysis

The most recent figure for hicp - fruit in Slovakia is 4.5, measured in 2025.

The figure is up 32.4% on the previous year and up 7.1% over ten years.

Over the whole period, hicp - fruit in Slovakia peaked at 13.5 in 2001 and was at its lowest, -8.2, in 2009.

That places Slovakia 15th out of 31 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Fruit in Slovakia, year by year

Annual values for HICP - Fruit (Annual average rate of change, Eurostat) in Slovakia, 1997 to 2025.
Year Value Change
1997 -1.2
1998 1 -183.3%
1999 3.3 +230.0%
2000 -2.1 -163.6%
2001 13.5 -742.9%
2002 -1.5 -111.1%
2003 -0.7 -53.3%
2004 0.5 -171.4%
2005 3.6 +620.0%
2006 4 +11.1%
2007 3 -25.0%
2008 9.3 +210.0%
2009 -8.2 -188.2%
2010 4.2 -151.2%
2011 6.2 +47.6%
2012 5.4 -12.9%
2013 6.9 +27.8%
2014 -1.6 -123.2%
2015 4.2 -362.5%
2016 1 -76.2%
2017 6.9 +590.0%
2018 6.9 +0.0%
2019 -3.5 -150.7%
2020 6.7 -291.4%
2021 -0.6 -109.0%
2022 10.2 -1800.0%
2023 10.8 +5.9%
2024 3.4 -68.5%
2025 4.5 +32.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.03 -1.2 3.3 3
2000s 2.14 -8.2 13.5 10
2010s 3.66 -3.5 6.9 10
2020s 5.83 -0.6 10.8 6

Countries ranked near Slovakia

  1. 12 Czechia 5.2 compare
  2. 13 Germany 4.9 compare
  3. 13 Slovenia 4.9 compare
  4. 16 Portugal 3.9 compare
  5. 17 Finland 3.8 compare
  6. 18 Denmark 3.6 compare

See the full ranking of 33 places →

More economy & growth data for Slovakia

All data for Slovakia →

Frequently asked questions

What is hicp - fruit in Slovakia?
Hicp - fruit in Slovakia was 4.5 in 2025, according to European Central Bank.
What is the highest hicp - fruit recorded in Slovakia?
The highest recorded value was 13.5 in 2001.
What is the lowest hicp - fruit recorded in Slovakia?
The lowest recorded value was -8.2 in 2009.
How does Slovakia rank for hicp - fruit?
Slovakia ranks 15th out of 31 countries with data for 2025.
Is hicp - fruit rising or falling in Slovakia?
Over the last ten years it is up 7.1%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from European Central Bank, published as part of HICP - Fruit (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Fruit in Slovakia. Statizoid, drawing on European Central Bank. Retrieved 07 September 2026, from https://economy.statizoid.com/stat/hicp-fruit-annual-average-rate-of-change-eurostat/slovak-republic/

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About this data

Indicator
HICP - Fruit (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed