HICP - Food in Cyprus
Cyprus: HICP - Food was 0 in 2025. ◆ Volatile
Latest (2025)
0
Change on year
down 100.0%
World rank
31st
of 31 countries
All-time high
9.8
in 2022
All-time low
-0.9
in 2014
Years of data
29
1997–2025
HICP - Food in Cyprus, 1997–2025
Source: European Central Bank.
Analysis
Cyprus recorded 0 for hicp - food in 2025.
Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, hicp - food in Cyprus peaked at 9.8 in 2022 and was at its lowest, -0.9, in 2014.
Cyprus ranks 31st of 31 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Food in Cyprus, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 6.5 | — |
| 1998 | 3.1 | -52.3% |
| 1999 | -0.4 | -112.9% |
| 2000 | 5.3 | -1425.0% |
| 2001 | 4.1 | -22.6% |
| 2002 | 5.6 | +36.6% |
| 2003 | 5.1 | -8.9% |
| 2004 | 4.2 | -17.6% |
| 2005 | 2.8 | -33.3% |
| 2006 | 6.1 | +117.9% |
| 2007 | 5.5 | -9.8% |
| 2008 | 7.5 | +36.4% |
| 2009 | 4.1 | -45.3% |
| 2010 | 1.3 | -68.3% |
| 2011 | 4.3 | +230.8% |
| 2012 | 2.9 | -32.6% |
| 2013 | 1.4 | -51.7% |
| 2014 | -0.9 | -164.3% |
| 2015 | 0.3 | -133.3% |
| 2016 | 0.1 | -66.7% |
| 2017 | -0.1 | -200.0% |
| 2018 | 1.2 | -1300.0% |
| 2019 | 1 | -16.7% |
| 2020 | 1.4 | +40.0% |
| 2021 | 0 | -100.0% |
| 2022 | 9.8 | — |
| 2023 | 7.6 | -22.4% |
| 2024 | 3.2 | -57.9% |
| 2025 | 0 | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.07 | -0.4 | 6.5 | 3 |
| 2000s | 5.03 | 2.8 | 7.5 | 10 |
| 2010s | 1.15 | -0.9 | 4.3 | 10 |
| 2020s | 3.67 | 0 | 9.8 | 6 |
Countries ranked near Cyprus
More economy & growth data for Cyprus
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.45 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.98 Percent per annum (2029)
- Exports of goods and services (current LCU), annual growth rate 5.53 % change on previous year (2025)
- Exports of goods and services (current LCU), per unit of GDP 0.8635 current LCU per US$ of GDP (2025)
- Exports of goods and services (current LCU), per capita 25,970 current LCU per person (2025)
- Exports of goods and services (constant 2015 US$), annual growth rate 4.96 % change on previous year (2025)
- Exports of goods and services (constant 2015 US$), per unit of GDP 0.8463 constant 2015 US$ per US$ of GDP (2025)
- Exports of goods and services (constant 2015 US$), per capita 25,452 constant 2015 US$ per person (2025)
- Gross fixed capital formation (current US$), annual growth rate 6.8 % change on previous year (2025)
- Gross fixed capital formation (current US$), per unit of GDP 0.2003 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is hicp - food in Cyprus?
- Hicp - food in Cyprus was 0 in 2025, according to European Central Bank.
- What is the highest hicp - food recorded in Cyprus?
- The highest recorded value was 9.8 in 2022.
- What is the lowest hicp - food recorded in Cyprus?
- The lowest recorded value was -0.9 in 2014.
- How does Cyprus rank for hicp - food?
- Cyprus ranks 31st out of 31 countries with data for 2025.
- Is hicp - food rising or falling in Cyprus?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from European Central Bank, published as part of HICP - Food (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under ECB Terms and Conditions (attribution required).