HICP - Coffee, tea and cocoa in Euro area (changing composition)
Euro area (changing composition): HICP - Coffee, tea and cocoa was 14.7 in 2025. ◆ Volatile
HICP - Coffee, tea and cocoa in Euro area (changing composition), 1996–2025
Source: European Central Bank.
Analysis
In 2025, hicp - coffee, tea and cocoa in Euro area (changing composition) stood at 14.7. That is the highest value across all 30 years on record.
That represents a change of up 374.2% on the previous year and up 425.0% over ten years.
Over the whole period, hicp - coffee, tea and cocoa in Euro area (changing composition) peaked at 14.7 in 2025 and was at its lowest, -5.6, in 1999.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Coffee, tea and cocoa in Euro area (changing composition), year by year
| Year | Value | Change |
|---|---|---|
| 1996 | -5.5 | — |
| 1997 | 5.7 | -203.6% |
| 1998 | 3.2 | -43.9% |
| 1999 | -5.6 | -275.0% |
| 2000 | -1.3 | -76.8% |
| 2001 | -1.3 | -0.0% |
| 2002 | -1.2 | -7.7% |
| 2003 | 0.3 | -125.0% |
| 2004 | -1.6 | -633.3% |
| 2005 | 4.2 | -362.5% |
| 2006 | 3.4 | -19.0% |
| 2007 | 1 | -70.6% |
| 2008 | 3.4 | +240.0% |
| 2009 | 1 | -70.6% |
| 2010 | 0.4 | -60.0% |
| 2011 | 10.4 | +2500.0% |
| 2012 | 5 | -51.9% |
| 2013 | -1.5 | -130.0% |
| 2014 | -0.5 | -66.7% |
| 2015 | 2.8 | -660.0% |
| 2016 | -0.8 | -128.6% |
| 2017 | 1.8 | -325.0% |
| 2018 | 0.3 | -83.3% |
| 2019 | -0.7 | -333.3% |
| 2020 | -0.3 | -57.1% |
| 2021 | 0.7 | -333.3% |
| 2022 | 10.3 | +1371.4% |
| 2023 | 8 | -22.3% |
| 2024 | 3.1 | -61.3% |
| 2025 | 14.7 | +374.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -0.55 | -5.6 | 5.7 | 4 |
| 2000s | 0.79 | -1.6 | 4.2 | 10 |
| 2010s | 1.72 | -1.5 | 10.4 | 10 |
| 2020s | 6.08 | -0.3 | 14.7 | 6 |
Countries ranked near Euro area (changing composition)
More economy & growth data for Euro area (changing composition)
- HICP - Overall index 2.1 (2025)
- HICP - Industrial goods 0 (2025)
- HICP - Goods 1 (2025)
- HICP - Services 3.4 (2025)
- HICP - All-items excluding alcoholic beverages, tobacco 2.1 (2025)
- HICP - All-items excluding energy 2.5 (2025)
- HICP - Industrial goods excluding energy 0.6 (2025)
- HICP - All-items excluding energy and food 2.4 (2025)
- HICP - All-items excluding energy and unprocessed food 2.4 (2025)
- HICP - Energy and unprocessed food 0.3 (2025)
Frequently asked questions
- What is hicp - coffee, tea and cocoa in Euro area (changing composition)?
- Hicp - coffee, tea and cocoa in Euro area (changing composition) was 14.7 in 2025, according to European Central Bank.
- What is the highest hicp - coffee, tea and cocoa recorded in Euro area (changing composition)?
- The highest recorded value was 14.7 in 2025.
- What is the lowest hicp - coffee, tea and cocoa recorded in Euro area (changing composition)?
- The lowest recorded value was -5.6 in 1999.
- How does Euro area (changing composition) rank for hicp - coffee, tea and cocoa?
- Euro area (changing composition) ranks 1st out of 2 groups with data for 2025.
- Is hicp - coffee, tea and cocoa rising or falling in Euro area (changing composition)?
- Over the last ten years it is up 425.0%. The long-run trend across the full record is volatile.
- Where does this Euro area (changing composition) data come from?
- The figures come from European Central Bank, published as part of HICP - Coffee, tea and cocoa (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under ECB Terms and Conditions (attribution required).