HICP - Bread and cereals in Greece
Greece: HICP - Bread and cereals was 1.6 in 2025. ◆ Volatile
Latest (2025)
1.6
World rank
19th
of 31 countries
All-time high
13.9
in 2022
All-time low
-2.4
in 2013
Years of data
30
1996–2025
HICP - Bread and cereals in Greece, 1996–2025
Source: European Central Bank.
Analysis
In 2025, hicp - bread and cereals in Greece stood at 1.6.
The figure is up 77.8% over ten years.
Over the whole period, hicp - bread and cereals in Greece peaked at 13.9 in 2022 and was at its lowest, -2.4, in 2013.
That places Greece 19th out of 31 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Bread and cereals in Greece, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 6.8 | — |
| 1997 | 3.2 | -52.9% |
| 1998 | 5.5 | +71.9% |
| 1999 | 2.2 | -60.0% |
| 2000 | 1.6 | -27.3% |
| 2001 | 5.1 | +218.7% |
| 2002 | 4.9 | -3.9% |
| 2003 | 3.4 | -30.6% |
| 2004 | 5.7 | +67.6% |
| 2005 | 1.6 | -71.9% |
| 2006 | 2.6 | +62.5% |
| 2007 | 6.2 | +138.5% |
| 2008 | 12.4 | +100.0% |
| 2009 | 2.1 | -83.1% |
| 2010 | 0.3 | -85.7% |
| 2011 | 2.5 | +733.3% |
| 2012 | 1 | -60.0% |
| 2013 | -2.4 | -340.0% |
| 2014 | -1.4 | -41.7% |
| 2015 | 0.9 | -164.3% |
| 2016 | 1.1 | +22.2% |
| 2017 | -1.4 | -227.3% |
| 2018 | -0.3 | -78.6% |
| 2019 | -1 | +233.3% |
| 2020 | 0.1 | -110.0% |
| 2021 | 0.7 | +600.0% |
| 2022 | 13.9 | +1885.7% |
| 2023 | 9.3 | -33.1% |
| 2024 | 0 | -100.0% |
| 2025 | 1.6 | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.42 | 2.2 | 6.8 | 4 |
| 2000s | 4.56 | 1.6 | 12.4 | 10 |
| 2010s | -0.07 | -2.4 | 2.5 | 10 |
| 2020s | 4.27 | 0 | 13.9 | 6 |
Countries ranked near Greece
More economy & growth data for Greece
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.67 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.25 Percent per annum (2029)
- Gross capital formation (current US$), annual growth rate 3.24 % change on previous year (2025)
- Gross capital formation (current US$), per unit of GDP 0.1724 current US$ per US$ of GDP (2025)
- Gross capital formation (current US$), per capita 4,647 current US$ per person (2025)
- Gross capital formation (current LCU), annual growth rate -1.11 % change on previous year (2025)
- Gross capital formation (current LCU), per unit of GDP 0.1526 current LCU per US$ of GDP (2025)
- Gross capital formation (current LCU), per capita 4,112 current LCU per person (2025)
- Gross capital formation (constant 2015 US$), annual growth rate -3.53 % change on previous year (2025)
- Gross capital formation (constant 2015 US$), per unit of GDP 0.1307 constant 2015 US$ per US$ of GDP (2025)
Frequently asked questions
- What is hicp - bread and cereals in Greece?
- Hicp - bread and cereals in Greece was 1.6 in 2025, according to European Central Bank.
- What is the highest hicp - bread and cereals recorded in Greece?
- The highest recorded value was 13.9 in 2022.
- What is the lowest hicp - bread and cereals recorded in Greece?
- The lowest recorded value was -2.4 in 2013.
- How does Greece rank for hicp - bread and cereals?
- Greece ranks 19th out of 31 countries with data for 2025.
- Is hicp - bread and cereals rising or falling in Greece?
- Over the last ten years it is up 77.8%. The long-run trend across the full record is volatile.
- Where does this Greece data come from?
- The figures come from European Central Bank, published as part of HICP - Bread and cereals (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under ECB Terms and Conditions (attribution required).