Green garlic — Producer Price in Italy
Italy: Green garlic — Producer Price was 2.13 million LCU in 1995. ▼ Falling
Green garlic — Producer Price in Italy, 1991–1995
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Italy recorded 2.13 million LCU for green garlic — producer price in 1995.
Compared with earlier readings it is up 7.0% on the previous year and down 8.0% over five years.
Italy ranks 11th of 72 countries on this measure, in the top quarter.
Green garlic — Producer Price in Italy, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 2.31 million LCU | — |
| 1992 | 1.99 million LCU | -14.0% |
| 1993 | 2.15 million LCU | +7.8% |
| 1994 | 1.99 million LCU | -7.2% |
| 1995 | 2.13 million LCU | +7.0% |
Countries ranked near Italy
More economy & growth data for Italy
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.8337 Percent per annum (2029)
- Final consumption expenditure (constant 2015 US$), per capita 26,434 constant 2015 US$ per person (2025)
- Gross national expenditure (current US$), annual growth rate 7.21 % change on previous year (2025)
- Gross national expenditure (current US$), per unit of GDP 0.9807 current US$ per US$ of GDP (2025)
- Gross national expenditure (current US$), per capita 42,472 current US$ per person (2025)
- Gross national expenditure (current LCU), annual growth rate 2.7 % change on previous year (2025)
- Gross national expenditure (current LCU), per unit of GDP 0.8679 current LCU per US$ of GDP (2025)
- Gross national expenditure (current LCU), per capita 37,587 current LCU per person (2025)
- Gross national expenditure (constant 2015 US$), annual growth rate 1.26 % change on previous year (2025)
Frequently asked questions
- What is green garlic — producer price in Italy?
- Green garlic — producer price in Italy was 2.13 million LCU in 1995, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — producer price recorded in Italy?
- The highest recorded value was 2.31 million LCU in 1991.
- What is the lowest green garlic — producer price recorded in Italy?
- The lowest recorded value was 1.99 million LCU in 1992.
- How does Italy rank for green garlic — producer price?
- Italy ranks 11th out of 72 countries with data for 1995.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.