Green garlic — Producer Price Index in Myanmar

Myanmar: Green garlic — Producer Price Index was 88.73 in 2025. ◆ Volatile

Latest (2025)
88.73
Change on year
down 8.8%
World rank
72nd
of 79 countries
All-time high
155.53
in 2016
All-time low
1.66
in 1993
Years of data
35
1991–2025

Green garlic — Producer Price Index in Myanmar, 1991–2025

0501001501991200820251991: 2.41992: 3.11993: 1.71994: 2.61995: 31996: 7.71997: 5.81998: 8.11999: 11.62000: 132001: 20.32002: 19.32003: 21.82004: 26.82005: 37.42006: 27.22007: 37.42008: 302009: 83.42010: 117.92011: 109.82012: 452013: 592014: 61.82015: 82.72016: 155.52017: 115.92018: 119.82019: 123.92020: 146.42021: 143.82022: 129.42023: 992024: 97.32025: 88.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Myanmar recorded 88.73 for green garlic — producer price index in 2025.

That represents a change of down 8.8% on the previous year and up 7.3% over ten years.

Over the whole period, green garlic — producer price index in Myanmar peaked at 155.53 in 2016 and was at its lowest, 1.66, in 1993.

Myanmar ranks 72nd of 79 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Producer Price Index in Myanmar, year by year

Annual values for Green garlic — Producer Price Index (2014-2016 = 100) in Myanmar, 1991 to 2025.
Year Value Change
1991 2.36
1992 3.1 +31.4%
1993 1.66 -46.5%
1994 2.64 +59.0%
1995 3.03 +14.8%
1996 7.65 +152.5%
1997 5.81 -24.1%
1998 8.05 +38.6%
1999 11.63 +44.5%
2000 13.01 +11.9%
2001 20.33 +56.3%
2002 19.31 -5.0%
2003 21.75 +12.6%
2004 26.83 +23.4%
2005 37.4 +39.4%
2006 27.24 -27.2%
2007 37.4 +37.3%
2008 29.97 -19.9%
2009 83.36 +178.1%
2010 117.92 +41.5%
2011 109.79 -6.9%
2012 45.01 -59.0%
2013 58.96 +31.0%
2014 61.81 +4.8%
2015 82.66 +33.7%
2016 155.53 +88.2%
2017 115.86 -25.5%
2018 119.79 +3.4%
2019 123.92 +3.4%
2020 146.36 +18.1%
2021 143.84 -1.7%
2022 129.41 -10.0%
2023 98.99 -23.5%
2024 97.29 -1.7%
2025 88.73 -8.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5.1 1.66 11.63 9
2000s 31.66 13.01 83.36 10
2010s 99.12 45.01 155.53 10
2020s 117.44 88.73 146.36 6

Countries ranked near Myanmar

  1. 69 Netherlands (Kingdom of the) 93.95 compare
  2. 70 Paraguay 93.84 compare
  3. 71 Tajikistan 90.98 compare
  4. 73 Armenia 87.17 compare
  5. 74 Mongolia 78.19 compare
  6. 75 China, mainland 72.04 compare

See the full ranking of 87 places →

More economy & growth data for Myanmar

All data for Myanmar →

Frequently asked questions

What is green garlic — producer price index in Myanmar?
Green garlic — producer price index in Myanmar was 88.73 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — producer price index recorded in Myanmar?
The highest recorded value was 155.53 in 2016.
What is the lowest green garlic — producer price index recorded in Myanmar?
The lowest recorded value was 1.66 in 1993.
How does Myanmar rank for green garlic — producer price index?
Myanmar ranks 72nd out of 79 countries with data for 2025.
Is green garlic — producer price index rising or falling in Myanmar?
Over the last ten years it is up 7.3%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Producer Price Index in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://economy.statizoid.com/stat/green-garlic-producer-price-index-2014-2016-100/myanmar/

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About this data

Indicator
Green garlic — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 2,809 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.