Green garlic — Producer Price Index in Kyrgyzstan

Kyrgyzstan: Green garlic — Producer Price Index was 131.07 in 2025. ◆ Volatile

Latest (2025)
131.07
Change on year
down 4.0%
World rank
45th
of 79 countries
All-time high
191.97
in 2020
All-time low
3.83
in 2000
Years of data
28
1998–2025

Green garlic — Producer Price Index in Kyrgyzstan, 1998–2025

0501001502001998201120251998: 8.11999: 9.92000: 3.82001: 14.42002: 29.62003: 18.92004: 18.82005: 18.12006: 26.22007: 39.32008: 35.42009: 42.42010: 76.22011: 131.62012: 71.82013: 62.22014: 62.82015: 94.32016: 142.82017: 134.82018: 70.72019: 58.12020: 1922021: 140.82022: 148.92023: 141.92024: 136.52025: 131.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kyrgyzstan recorded 131.07 for green garlic — producer price index in 2025.

That represents a change of down 4.0% on the previous year and up 39.0% over ten years.

Over the whole period, green garlic — producer price index in Kyrgyzstan peaked at 191.97 in 2020 and was at its lowest, 3.83, in 2000.

That places Kyrgyzstan 45th out of 79 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Producer Price Index in Kyrgyzstan, year by year

Annual values for Green garlic — Producer Price Index (2014-2016 = 100) in Kyrgyzstan, 1998 to 2025.
Year Value Change
1998 8.07
1999 9.86 +22.2%
2000 3.83 -61.2%
2001 14.44 +277.0%
2002 29.56 +104.7%
2003 18.92 -36.0%
2004 18.75 -0.9%
2005 18.05 -3.7%
2006 26.25 +45.4%
2007 39.28 +49.6%
2008 35.39 -9.9%
2009 42.4 +19.8%
2010 76.17 +79.6%
2011 131.62 +72.8%
2012 71.79 -45.5%
2013 62.24 -13.3%
2014 62.84 +1.0%
2015 94.31 +50.1%
2016 142.85 +51.5%
2017 134.78 -5.6%
2018 70.66 -47.6%
2019 58.15 -17.7%
2020 191.97 +230.1%
2021 140.85 -26.6%
2022 148.88 +5.7%
2023 141.91 -4.7%
2024 136.49 -3.8%
2025 131.07 -4.0%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 131.07 is below the median for lower middle income countries, which is 133.34, 98% of the median. (17 countries reporting)
  • Kyrgyzstan's 131.07 is below the median for Europe & Central Asia, which is 141.37, 93% of the median. (29 countries reporting)

Biggest year-on-year movements

Years where Green garlic — Producer Price Index in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +277.0% 3.83 14.44
2020 +230.1% 58.15 191.97

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.96 8.07 9.86 2
2000s 24.69 3.83 42.4 10
2010s 90.54 58.15 142.85 10
2020s 148.53 131.07 191.97 6

Countries ranked near Kyrgyzstan

  1. 42 Cyprus 136.8 compare
  2. 43 Philippines 134.47 compare
  3. 44 Morocco 133.34 compare
  4. 46 Honduras 128.81 compare
  5. 47 Bosnia and Herzegovina 128.15 compare
  6. 48 Serbia 126.02 compare

See the full ranking of 87 places →

More economy & growth data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is green garlic — producer price index in Kyrgyzstan?
Green garlic — producer price index in Kyrgyzstan was 131.07 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — producer price index recorded in Kyrgyzstan?
The highest recorded value was 191.97 in 2020.
What is the lowest green garlic — producer price index recorded in Kyrgyzstan?
The lowest recorded value was 3.83 in 2000.
How does Kyrgyzstan rank for green garlic — producer price index?
Kyrgyzstan ranks 45th out of 79 countries with data for 2025.
Is green garlic — producer price index rising or falling in Kyrgyzstan?
Over the last ten years it is up 39.0%. The long-run trend across the full record is volatile.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Producer Price Index in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/green-garlic-producer-price-index-2014-2016-100/kyrgyz-republic/

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About this data

Indicator
Green garlic — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 2,809 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.