Green garlic — Producer Price Index in Japan

Japan: Green garlic — Producer Price Index was 116.45 in 2025. ▲ Rising

Latest (2025)
116.45
Change on year
up 13.2%
World rank
57th
of 79 countries
All-time high
130.62
in 2021
All-time low
27.55
in 1991
Years of data
35
1991–2025

Green garlic — Producer Price Index in Japan, 1991–2025

2550751001251991200820251991: 27.61992: 28.51993: 27.71994: 28.41995: 29.41996: 70.41997: 59.31998: 43.31999: 44.32000: 56.82001: 44.42002: 32.72003: 60.32004: 76.82005: 772006: 72.92007: 59.12008: 109.52009: 65.92010: 71.32011: 812012: 55.32013: 62.72014: 83.72015: 110.22016: 106.12017: 1102018: 106.52019: 74.22020: 93.22021: 130.62022: 81.92023: 72.52024: 102.82025: 116.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Japan recorded 116.45 for green garlic — producer price index in 2025.

That represents a change of up 13.2% on the previous year and up 5.7% over ten years.

Over the whole period, green garlic — producer price index in Japan peaked at 130.62 in 2021 and was at its lowest, 27.55, in 1991.

Japan ranks 57th of 79 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Green garlic — Producer Price Index in Japan, year by year

Annual values for Green garlic — Producer Price Index (2014-2016 = 100) in Japan, 1991 to 2025.
Year Value Change
1991 27.55
1992 28.52 +3.5%
1993 27.67 -3.0%
1994 28.39 +2.6%
1995 29.4 +3.6%
1996 70.44 +139.6%
1997 59.27 -15.9%
1998 43.28 -27.0%
1999 44.33 +2.4%
2000 56.79 +28.1%
2001 44.44 -21.7%
2002 32.73 -26.4%
2003 60.34 +84.4%
2004 76.85 +27.4%
2005 77.05 +0.3%
2006 72.88 -5.4%
2007 59.13 -18.9%
2008 109.52 +85.2%
2009 65.86 -39.9%
2010 71.3 +8.3%
2011 81.02 +13.6%
2012 55.28 -31.8%
2013 62.72 +13.5%
2014 83.73 +33.5%
2015 110.19 +31.6%
2016 106.08 -3.7%
2017 109.99 +3.7%
2018 106.55 -3.1%
2019 74.21 -30.4%
2020 93.19 +25.6%
2021 130.62 +40.2%
2022 81.88 -37.3%
2023 72.49 -11.5%
2024 102.84 +41.9%
2025 116.45 +13.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 39.87 27.55 70.44 9
2000s 65.56 32.73 109.52 10
2010s 86.11 55.28 110.19 10
2020s 99.58 72.49 130.62 6

Countries ranked near Japan

  1. 54 Bangladesh 119.46 compare
  2. 55 Angola 117.14 compare
  3. 56 Canada 116.74 compare
  4. 58 Kuwait 112.5 compare
  5. 59 Jordan 106.08 compare
  6. 60 Slovakia 105.35 compare

See the full ranking of 87 places →

More economy & growth data for Japan

All data for Japan →

Frequently asked questions

What is green garlic — producer price index in Japan?
Green garlic — producer price index in Japan was 116.45 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — producer price index recorded in Japan?
The highest recorded value was 130.62 in 2021.
What is the lowest green garlic — producer price index recorded in Japan?
The lowest recorded value was 27.55 in 1991.
How does Japan rank for green garlic — producer price index?
Japan ranks 57th out of 79 countries with data for 2025.
Is green garlic — producer price index rising or falling in Japan?
Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Producer Price Index in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://economy.statizoid.com/stat/green-garlic-producer-price-index-2014-2016-100/japan/

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About this data

Indicator
Green garlic — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 2,809 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.