Green garlic — Producer Price Index in Argentina

Argentina: Green garlic — Producer Price Index was 286.76 in 2025. ◆ Volatile

Latest (2025)
286.76
Change on year
up 2.4%
World rank
8th
of 79 countries
All-time high
286.76
in 2025
All-time low
0.93
in 1999
Years of data
35
1991–2025

Green garlic — Producer Price Index in Argentina, 1991–2025

01002003001991200820251991: 2.41992: 21993: 2.21994: 2.41995: 1.51996: 2.91997: 2.51998: 1.11999: 0.932000: 1.92001: 3.22002: 13.52003: 72004: 7.62005: 3.62006: 6.82007: 6.32008: 9.52009: 11.52010: 14.32011: 15.82012: 16.32013: 18.82014: 23.42015: 114.92016: 161.62017: 185.12018: 192.92019: 198.52020: 199.82021: 235.42022: 277.32023: 275.32024: 2802025: 286.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, green garlic — producer price index in Argentina stood at 286.76. That is the highest value across all 35 years on record.

That represents a change of up 2.4% on the previous year and up 149.5% over ten years.

Over the whole period, green garlic — producer price index in Argentina peaked at 286.76 in 2025 and was at its lowest, 0.93, in 1999.

That places Argentina 8th out of 79 countries with data for 2025, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Producer Price Index in Argentina, year by year

Annual values for Green garlic — Producer Price Index (2014-2016 = 100) in Argentina, 1991 to 2025.
Year Value Change
1991 2.36
1992 2.04 -13.6%
1993 2.18 +6.9%
1994 2.41 +10.6%
1995 1.48 -38.6%
1996 2.92 +97.3%
1997 2.55 -12.7%
1998 1.11 -56.5%
1999 0.93 -16.2%
2000 1.85 +98.9%
2001 3.18 +71.9%
2002 13.47 +323.6%
2003 7.03 -47.8%
2004 7.6 +8.1%
2005 3.57 -53.0%
2006 6.81 +90.8%
2007 6.32 -7.2%
2008 9.5 +50.3%
2009 11.53 +21.4%
2010 14.3 +24.0%
2011 15.82 +10.6%
2012 16.31 +3.1%
2013 18.84 +15.5%
2014 23.44 +24.4%
2015 114.93 +390.3%
2016 161.63 +40.6%
2017 185.12 +14.5%
2018 192.9 +4.2%
2019 198.5 +2.9%
2020 199.83 +0.7%
2021 235.39 +17.8%
2022 277.28 +17.8%
2023 275.29 -0.7%
2024 279.97 +1.7%
2025 286.76 +2.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2 0.93 2.92 9
2000s 7.09 1.85 13.47 10
2010s 94.18 14.3 198.5 10
2020s 259.09 199.83 286.76 6

Countries ranked near Argentina

  1. 5 Azerbaijan 333.31 compare
  2. 5 Republic of Moldova 140.36 compare
  3. 6 Bhutan 320.73 compare
  4. 6 Timor-Leste 89.96 compare
  5. 7 Peru 320.04 compare
  6. 9 Palestine, State of 267.66 compare
  7. 10 Lithuania 265.92 compare
  8. 11 Croatia 249.73 compare

See the full ranking of 87 places →

More economy & growth data for Argentina

All data for Argentina →

Frequently asked questions

What is green garlic — producer price index in Argentina?
Green garlic — producer price index in Argentina was 286.76 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — producer price index recorded in Argentina?
The highest recorded value was 286.76 in 2025.
What is the lowest green garlic — producer price index recorded in Argentina?
The lowest recorded value was 0.93 in 1999.
How does Argentina rank for green garlic — producer price index?
Argentina ranks 8th out of 79 countries with data for 2025.
Is green garlic — producer price index rising or falling in Argentina?
Over the last ten years it is up 149.5%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Green garlic — Producer Price Index in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://economy.statizoid.com/stat/green-garlic-producer-price-index-2014-2016-100/argentina/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/green-garlic-producer-price-index-2014-2016-100/argentina/">Green garlic — Producer Price Index in Argentina</a> — Statizoid

About this data

Indicator
Green garlic — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 2,809 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.