Game meat, fresh, chilled or frozen — Producer Price Index in Guinea

Guinea: Game meat, fresh, chilled or frozen — Producer Price Index was 105.84 in 2025. ▲ Rising

Latest (2025)
105.84
Change on year
up 1.3%
World rank
29th
of 38 countries
All-time high
169.78
in 1992
All-time low
44.39
in 1995
Years of data
35
1991–2025

Game meat, fresh, chilled or frozen — Producer Price Index in Guinea, 1991–2025

501001501991200820251991: 147.71992: 169.81993: 77.91994: 77.91995: 44.41996: 44.61997: 64.41998: 48.91999: 54.32000: 54.22001: 58.82002: 642003: 71.22004: 76.42005: 80.72006: 84.82007: 88.82008: 92.82009: 97.62010: 91.22011: 87.72012: 88.62013: 92.42014: 96.22015: 1002016: 103.92017: 108.22018: 113.92019: 117.72020: 1132021: 103.32022: 101.82023: 103.12024: 104.52025: 105.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Guinea recorded 105.84 for game meat, fresh, chilled or frozen — producer price index in 2025.

That represents a change of up 1.3% on the previous year and up 5.9% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — producer price index in Guinea peaked at 169.78 in 1992 and was at its lowest, 44.39, in 1995.

That places Guinea 29th out of 38 countries with data for 2025, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Game meat, fresh, chilled or frozen — Producer Price Index in Guinea, year by year

Annual values for Game meat, fresh, chilled or frozen — Producer Price Index (2014-2016 = 100) in Guinea, 1991 to 2025.
Year Value Change
1991 147.71
1992 169.78 +14.9%
1993 77.94 -54.1%
1994 77.94 +0.0%
1995 44.39 -43.0%
1996 44.61 +0.5%
1997 64.36 +44.3%
1998 48.85 -24.1%
1999 54.31 +11.2%
2000 54.24 -0.1%
2001 58.77 +8.4%
2002 64.01 +8.9%
2003 71.25 +11.3%
2004 76.39 +7.2%
2005 80.65 +5.6%
2006 84.77 +5.1%
2007 88.81 +4.8%
2008 92.75 +4.4%
2009 97.58 +5.2%
2010 91.24 -6.5%
2011 87.69 -3.9%
2012 88.61 +1.0%
2013 92.39 +4.3%
2014 96.15 +4.1%
2015 99.99 +4.0%
2016 103.86 +3.9%
2017 108.16 +4.1%
2018 113.92 +5.3%
2019 117.68 +3.3%
2020 113 -4.0%
2021 103.31 -8.6%
2022 101.79 -1.5%
2023 103.08 +1.3%
2024 104.46 +1.3%
2025 105.84 +1.3%

Guinea compared with similar countries

  • Guinea's 105.84 is below the median for lower middle income countries, which is 120.37, 88% of the median. (10 countries reporting)
  • Guinea's 105.84 is below the median for Sub-Saharan Africa, which is 122.68, 86% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Game meat, fresh, chilled or frozen — Producer Price Index in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 -54.1% 169.78 77.94
1995 -43.0% 77.94 44.39
1997 +44.3% 44.61 64.36

Averages by decade

DecadeAverage LowestHighest Years
1990s 81.1 44.39 169.78 9
2000s 76.92 54.24 97.58 10
2010s 99.97 87.69 117.68 10
2020s 105.25 101.79 113 6

Countries ranked near Guinea

  1. 26 Tunisia 113.57 compare
  2. 27 Gambia 107.71 compare
  3. 28 Switzerland 107.13 compare
  4. 30 Rwanda 103.73 compare
  5. 31 Sweden 103.68 compare
  6. 32 Afghanistan 103.48 compare

See the full ranking of 41 places →

More economy & growth data for Guinea

All data for Guinea →

Frequently asked questions

What is game meat, fresh, chilled or frozen — producer price index in Guinea?
Game meat, fresh, chilled or frozen — producer price index in Guinea was 105.84 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — producer price index recorded in Guinea?
The highest recorded value was 169.78 in 1992.
What is the lowest game meat, fresh, chilled or frozen — producer price index recorded in Guinea?
The lowest recorded value was 44.39 in 1995.
How does Guinea rank for game meat, fresh, chilled or frozen — producer price index?
Guinea ranks 29th out of 38 countries with data for 2025.
Is game meat, fresh, chilled or frozen — producer price index rising or falling in Guinea?
Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Producer Price Index in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-producer-price-index-2014-2016-100/guinea/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 1,417 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.