Fruit consumption per capita in Kuwait

Kuwait: Fruit consumption per capita was 92.8 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
92.8 kilograms per year per capita
Change on year
down 4.4%
World rank
80th
of 191 countries
All-time high
142.09 kilograms per year per capita
in 2013
All-time low
22.47 kilograms per year per capita
in 1991
Years of data
63
1961–2023

Fruit consumption per capita in Kuwait, 1961–2023

255075100125150196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for fruit consumption per capita in Kuwait is 92.8 kilograms per year per capita, measured in 2023.

That represents a change of down 4.4% on the previous year and down 34.7% over ten years.

Over the whole period, fruit consumption per capita in Kuwait peaked at 142.09 kilograms per year per capita in 2013 and was at its lowest, 22.47 kilograms per year per capita, in 1991.

Kuwait ranks 80th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 72.94 kilograms per year per capita 55.34 kilograms per year per capita 94.48 kilograms per year per capita 9
1970s 85.24 kilograms per year per capita 78.01 kilograms per year per capita 93.99 kilograms per year per capita 10
1980s 96.05 kilograms per year per capita 89.5 kilograms per year per capita 101.83 kilograms per year per capita 10
1990s 79.35 kilograms per year per capita 22.47 kilograms per year per capita 96.65 kilograms per year per capita 10
2000s 72.97 kilograms per year per capita 50.06 kilograms per year per capita 96.71 kilograms per year per capita 10
2010s 104.8 kilograms per year per capita 60.22 kilograms per year per capita 142.09 kilograms per year per capita 10
2020s 102.51 kilograms per year per capita 92.8 kilograms per year per capita 122.08 kilograms per year per capita 4

Countries ranked near Kuwait

  1. 77 Egypt 94.03 kilograms per year per capita compare
  2. 78 Nauru 93.72 kilograms per year per capita compare
  3. 79 Cameroon 93.3 kilograms per year per capita compare
  4. 81 Finland 92.17 kilograms per year per capita compare
  5. 82 United Kingdom 92.09 kilograms per year per capita compare
  6. 83 Venezuela 91.82 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Kuwait

All data for Kuwait →

Frequently asked questions

What is fruit consumption per capita in Kuwait?
Fruit consumption per capita in Kuwait was 92.8 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest fruit consumption per capita recorded in Kuwait?
The highest recorded value was 142.09 kilograms per year per capita in 2013.
What is the lowest fruit consumption per capita recorded in Kuwait?
The lowest recorded value was 22.47 kilograms per year per capita in 1991.
How does Kuwait rank for fruit consumption per capita?
Kuwait ranks 80th out of 191 countries with data for 2023.
Is fruit consumption per capita rising or falling in Kuwait?
Over the last ten years it is down 34.7%. The long-run trend across the full record is rising.
Where does this Kuwait data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Fruit consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator
Fruit consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.