What is fruit consumption per capita in Guinea?

Fruit consumption per capita in Guinea was 103.44 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.

What is the highest fruit consumption per capita recorded in Guinea?

The highest recorded value was 117.63 kilograms per year per capita in 1994.

What is the lowest fruit consumption per capita recorded in Guinea?

The lowest recorded value was 86.73 kilograms per year per capita in 2019.

How does Guinea rank for fruit consumption per capita?

Guinea ranks 63rd out of 191 countries with data for 2023.

Is fruit consumption per capita rising or falling in Guinea?

Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.

Where does this Guinea data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Fruit consumption per capita. Statizoid updates them automatically from the source API.

Fruit consumption per capita in Guinea

Name: Fruit consumption per capita in Guinea
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Guinea: Fruit consumption per capita was 103.44 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)

103.44 kilograms per year per capita

Change on year

up 1.5%

World rank

63rd

of 191 countries

All-time high

117.63 kilograms per year per capita

in 1994

All-time low

86.73 kilograms per year per capita

in 2019

Years of data

1961–2023

Fruit consumption per capita in Guinea, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, fruit consumption per capita in Guinea stood at 103.44 kilograms per year per capita.

Compared with earlier readings it is up 1.5% on the previous year and up 5.7% over ten years.

Over the whole period, fruit consumption per capita in Guinea peaked at 117.63 kilograms per year per capita in 1994 and was at its lowest, 86.73 kilograms per year per capita, in 2019.

That places Guinea 63rd out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	108.58 kilograms per year per capita	102.78 kilograms per year per capita	116.34 kilograms per year per capita	9
1970s	106.92 kilograms per year per capita	99.6 kilograms per year per capita	115.37 kilograms per year per capita	10
1980s	108.18 kilograms per year per capita	103.78 kilograms per year per capita	113.57 kilograms per year per capita	10
1990s	111.53 kilograms per year per capita	106.1 kilograms per year per capita	117.63 kilograms per year per capita	10
2000s	106.95 kilograms per year per capita	99.9 kilograms per year per capita	114.47 kilograms per year per capita	10
2010s	94.78 kilograms per year per capita	86.73 kilograms per year per capita	100.19 kilograms per year per capita	10
2020s	99.28 kilograms per year per capita	91.6 kilograms per year per capita	103.44 kilograms per year per capita	4

Countries ranked near Guinea

60 France 105.19 kilograms per year per capita compare
61 Croatia 104.98 kilograms per year per capita compare
62 Lebanon 103.77 kilograms per year per capita compare
64 Barbados 103.16 kilograms per year per capita compare
65 Vietnam 99.61 kilograms per year per capita compare
66 Rwanda 99.31 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Guinea

External balance on goods and services as a percent of GDP -20.9% (2025)
Inflation of consumer prices 3.5% (2025)
GDP per capita 1,098 constant 2015 US$ (2025)
Share of manufacturing in gross domestic product (GDP) 12.7% (2022)
Gross domestic product (GDP) 16.58 billion constant 2015 US$ (2025)
GDP per capita in international and market dollars 1,098 constant 2015 US$ (2025)
DEC alternative conversion factor 8,638 LCU per US$ (2025)
Net secondary income (Net current transfers from abroad) 3.40 trillion current LCU (2025)
Net secondary income (Net current transfers from abroad) 393.46 million current US$ (2025)
Taxes less subsidies on products 18.59 trillion current LCU (2025)

All data for Guinea →

Frequently asked questions

What is fruit consumption per capita in Guinea?: Fruit consumption per capita in Guinea was 103.44 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest fruit consumption per capita recorded in Guinea?: The highest recorded value was 117.63 kilograms per year per capita in 1994.
What is the lowest fruit consumption per capita recorded in Guinea?: The lowest recorded value was 86.73 kilograms per year per capita in 2019.
How does Guinea rank for fruit consumption per capita?: Guinea ranks 63rd out of 191 countries with data for 2023.
Is fruit consumption per capita rising or falling in Guinea?: Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.
Where does this Guinea data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Fruit consumption per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator: Fruit consumption per capita
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.