Completion rate, upper secondary education, urban — Value — Female in Kyrgyzstan
Kyrgyzstan: Completion rate, upper secondary education, urban — Value — Female was 90.08 % in 2023. ▬ Flat
Completion rate, upper secondary education, urban — Value — Female in Kyrgyzstan, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Kyrgyzstan recorded 90.08 % for completion rate, upper secondary education, urban — value — female in 2023.
The figure is down 0.8% over ten years.
Over the whole period, completion rate, upper secondary education, urban — value — female in Kyrgyzstan peaked at 90.78 % in 2012 and was at its lowest, 80.26 %, in 2014.
That places Kyrgyzstan 19th out of 74 countries with data for 2023, putting it in the top quarter.
Completion rate, upper secondary education, urban — Value — Female in Kyrgyzstan, year by year
| Year | % | Change |
|---|---|---|
| 2006 | 88.12 % | — |
| 2012 | 90.78 % | +3.0% |
| 2014 | 80.26 % | -11.6% |
| 2018 | 84.83 % | +5.7% |
| 2023 | 90.08 % | +6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 88.12 % | 88.12 % | 88.12 % | 1 |
| 2010s | 85.29 % | 80.26 % | 90.78 % | 3 |
| 2020s | 90.08 % | 90.08 % | 90.08 % | 1 |
Countries ranked near Kyrgyzstan
More economy & growth data for Kyrgyzstan
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.6 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.98 Percent per annum (2029)
- Households and NPISHs Final consumption expenditure (current LCU) 32.55 % change on previous year (2025)
- Households and NPISHs Final consumption expenditure (current LCU) 81.54 current LCU per US$ of GDP (2025)
- Households and NPISHs Final consumption expenditure (current LCU) 251,214 current LCU per person (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 23.79 % change on previous year (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 0.6476 constant 2015 US$ per US$ of GDP (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 1,995 constant 2015 US$ per person (2025)
- Final consumption expenditure (current US$), annual growth rate 28.91 % change on previous year (2025)
- Final consumption expenditure (current US$), per unit of GDP 1.06 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is completion rate, upper secondary education, urban — value — female in Kyrgyzstan?
- Completion rate, upper secondary education, urban — value — female in Kyrgyzstan was 90.08 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest completion rate, upper secondary education, urban — value — female recorded in Kyrgyzstan?
- The highest recorded value was 90.78 % in 2012.
- What is the lowest completion rate, upper secondary education, urban — value — female recorded in Kyrgyzstan?
- The lowest recorded value was 80.26 % in 2014.
- How does Kyrgyzstan rank for completion rate, upper secondary education, urban — value — female?
- Kyrgyzstan ranks 19th out of 74 countries with data for 2023.
- Is completion rate, upper secondary education, urban — value — female rising or falling in Kyrgyzstan?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is flat.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Completion rate, upper secondary education, urban — Value — Female — All age ranges or no breakdown by age — Urban. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.