Completion rate, primary education, rural — Value — All age ranges or in Thailand
Thailand: Completion rate, primary education, rural — Value — All age ranges or was 98.2 % in 2022. ▬ Flat
Completion rate, primary education, rural — Value — All age ranges or in Thailand, 2000–2022
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Thailand recorded 98.2 % for completion rate, primary education, rural — value — all age ranges or in 2022.
The figure is down 0.0% over ten years.
Over the whole period, completion rate, primary education, rural — value — all age ranges or in Thailand peaked at 98.77 % in 2016 and was at its lowest, 95.23 %, in 2000.
That places Thailand 27th out of 76 countries with data for 2022, putting it in the middle of the range.
Completion rate, primary education, rural — Value — All age ranges or in Thailand, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 95.23 % | — |
| 2005 | 97.68 % | +2.6% |
| 2013 | 98.22 % | +0.6% |
| 2016 | 98.77 % | +0.6% |
| 2019 | 98.21 % | -0.6% |
| 2022 | 98.2 % | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 96.46 % | 95.23 % | 97.68 % | 2 |
| 2010s | 98.4 % | 98.21 % | 98.77 % | 3 |
| 2020s | 98.2 % | 98.2 % | 98.2 % | 1 |
Countries ranked near Thailand
More economy & growth data for Thailand
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.97 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.98 Percent per annum (2029)
- Manufacturing, value added (current US$), per unit of GDP 0.2374 current US$ per US$ of GDP (2025)
- Manufacturing, value added (current US$), per capita 1,913 current US$ per person (2025)
- Manufacturing, value added (current LCU), per unit of GDP 7.81 current LCU per US$ of GDP (2025)
- Manufacturing, value added (current LCU), per capita 62,902 current LCU per person (2025)
- Manufacturing, value added (constant 2015 US$), per unit of GDP 0.2016 constant 2015 US$ per US$ of GDP (2025)
- Manufacturing, value added (constant 2015 US$), per capita 1,624 constant 2015 US$ per person (2025)
- Manufacturing, value added (constant LCU), per capita 39,479 constant LCU per person (2025)
- Industry (including construction), value added (current US$), annual 6.38 % change on previous year (2025)
Frequently asked questions
- What is completion rate, primary education, rural — value — all age ranges or in Thailand?
- Completion rate, primary education, rural — value — all age ranges or in Thailand was 98.2 % in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest completion rate, primary education, rural — value — all age ranges or recorded in Thailand?
- The highest recorded value was 98.77 % in 2016.
- What is the lowest completion rate, primary education, rural — value — all age ranges or recorded in Thailand?
- The lowest recorded value was 95.23 % in 2000.
- How does Thailand rank for completion rate, primary education, rural — value — all age ranges or?
- Thailand ranks 27th out of 76 countries with data for 2022.
- Is completion rate, primary education, rural — value — all age ranges or rising or falling in Thailand?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is flat.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Completion rate, primary education, rural — Value — All age ranges or no breakdown by age — Rural. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.