Completion rate, lower secondary education, rural — Value — Male in Cameroon
Cameroon: Completion rate, lower secondary education, rural — Value — Male was 32.25 % in 2018. ▲ Rising
Completion rate, lower secondary education, rural — Value — Male in Cameroon, 2004–2018
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2018, completion rate, lower secondary education, rural — value — male in Cameroon stood at 32.25 %. That is the highest value across all 6 years on record.
The figure is up 120.9% over ten years.
Over the whole period, completion rate, lower secondary education, rural — value — male in Cameroon peaked at 32.25 % in 2018 and was at its lowest, 11 %, in 2004.
Cameroon ranks 61st of 72 countries on this measure, in the bottom quarter.
Completion rate, lower secondary education, rural — Value — Male in Cameroon, year by year
| Year | % | Change |
|---|---|---|
| 2004 | 11 % | — |
| 2005 | 25.72 % | +133.8% |
| 2006 | 14.6 % | -43.2% |
| 2011 | 16.35 % | +12.0% |
| 2014 | 26.29 % | +60.8% |
| 2018 | 32.25 % | +22.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 17.11 % | 11 % | 25.72 % | 3 |
| 2010s | 24.96 % | 16.35 % | 32.25 % | 3 |
Countries ranked near Cameroon
More economy & growth data for Cameroon
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.05 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.53 Percent per annum (2029)
- Manufacturing, value added (current US$), per unit of GDP 0.1457 current US$ per US$ of GDP (2025)
- Manufacturing, value added (current US$), per capita 287.32 current US$ per person (2025)
- Manufacturing, value added (current LCU), per unit of GDP 84.77 current LCU per US$ of GDP (2025)
- Manufacturing, value added (current LCU), per capita 167,202 current LCU per person (2025)
- Manufacturing, value added (constant 2015 US$), per unit of GDP 0.108 constant 2015 US$ per US$ of GDP (2025)
- Manufacturing, value added (constant 2015 US$), per capita 213.04 constant 2015 US$ per person (2025)
- Manufacturing, value added (constant LCU), per capita 122,171 constant LCU per person (2025)
- Industry (including construction), value added (current US$), annual 17.9 % change on previous year (2025)
Frequently asked questions
- What is completion rate, lower secondary education, rural — value — male in Cameroon?
- Completion rate, lower secondary education, rural — value — male in Cameroon was 32.25 % in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest completion rate, lower secondary education, rural — value — male recorded in Cameroon?
- The highest recorded value was 32.25 % in 2018.
- What is the lowest completion rate, lower secondary education, rural — value — male recorded in Cameroon?
- The lowest recorded value was 11 % in 2004.
- How does Cameroon rank for completion rate, lower secondary education, rural — value — male?
- Cameroon ranks 61st out of 72 countries with data for 2018.
- Is completion rate, lower secondary education, rural — value — male rising or falling in Cameroon?
- Over the last ten years it is up 120.9%. The long-run trend across the full record is rising.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Completion rate, lower secondary education, rural — Value — Male — All age ranges or no breakdown by age — Rural. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.