Inequality of food consumption vs. GDP per capita in Syrian Arab Republic

Syrian Arab Republic: Inequality of food consumption vs. GDP per capita was 0.26 in 2020. ▬ Flat

Latest (2020)
0.26
Change on year
unchanged
World rank
88th
of 185 countries
All-time high
0.26
in 2000
All-time low
0.26
in 2000
Years of data
21
2000–2020

Inequality of food consumption vs. GDP per capita in Syrian Arab Republic, 2000–2020

00.10.20.32000201020202000: 0.262001: 0.262002: 0.262003: 0.262004: 0.262005: 0.262006: 0.262007: 0.262008: 0.262009: 0.262010: 0.262011: 0.262012: 0.262013: 0.262014: 0.262015: 0.262016: 0.262017: 0.262018: 0.262019: 0.262020: 0.26

Source: FAO (2017) – processed by Our World in Data.

Analysis

The most recent figure for inequality of food consumption vs. gdp per capita in Syrian Arab Republic is 0.26, measured in 2020. That is the highest value across all 21 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, inequality of food consumption vs. gdp per capita in Syrian Arab Republic peaked at 0.26 in 2000 and was at its lowest, 0.26, in 2000.

Syrian Arab Republic ranks 88th of 185 countries on this measure, in the middle of the range.

Inequality of food consumption vs. GDP per capita in Syrian Arab Republic, year by year

Annual values for Inequality of food consumption vs. GDP per capita in Syrian Arab Republic, 2000 to 2020.
Year Value Change
2000 0.26
2001 0.26 +0.0%
2002 0.26 +0.0%
2003 0.26 +0.0%
2004 0.26 +0.0%
2005 0.26 +0.0%
2006 0.26 +0.0%
2007 0.26 +0.0%
2008 0.26 +0.0%
2009 0.26 +0.0%
2010 0.26 +0.0%
2011 0.26 +0.0%
2012 0.26 +0.0%
2013 0.26 +0.0%
2014 0.26 +0.0%
2015 0.26 +0.0%
2016 0.26 +0.0%
2017 0.26 +0.0%
2018 0.26 +0.0%
2019 0.26 +0.0%
2020 0.26 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.26 0.26 0.26 10
2010s 0.26 0.26 0.26 10
2020s 0.26 0.26 0.26 1

Countries ranked near Syrian Arab Republic

  1. 88 Comoros 0.26 compare
  2. 88 El Salvador 0.26 compare
  3. 88 Eritrea 0.26 compare
  4. 88 Eswatini 0.26 compare
  5. 88 Kuwait 0.26 compare
  6. 88 Korea, Democratic People's Republic of 0.26 compare
  7. 88 Oman 0.26 compare
  8. 88 Saint Kitts and Nevis 0.26 compare
  9. 88 Thailand 0.26 compare

See the full ranking of 185 places →

More economy & growth data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is inequality of food consumption vs. gdp per capita in Syrian Arab Republic?
Inequality of food consumption vs. gdp per capita in Syrian Arab Republic was 0.26 in 2020, according to FAO (2017) – processed by Our World in Data.
What is the highest inequality of food consumption vs. gdp per capita recorded in Syrian Arab Republic?
The highest recorded value was 0.26 in 2000.
What is the lowest inequality of food consumption vs. gdp per capita recorded in Syrian Arab Republic?
The lowest recorded value was 0.26 in 2000.
How does Syrian Arab Republic rank for inequality of food consumption vs. gdp per capita?
Syrian Arab Republic ranks 88th out of 185 countries with data for 2020.
Is inequality of food consumption vs. gdp per capita rising or falling in Syrian Arab Republic?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Syrian Arab Republic data come from?
The figures come from FAO (2017) – processed by Our World in Data, published as part of Inequality of food consumption vs. GDP per capita. Statizoid updates them automatically from the source API.

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Inequality of food consumption vs. GDP per capita in Syrian Arab Republic. Statizoid, drawing on FAO (2017) – processed by Our World in Data. Retrieved 04 September 2026, from https://economy.statizoid.com/stat/coefficient-of-variation-in-caloric-consumption-vs-gdp-per-capita/syrian-arab-republic/

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About this data

Indicator
Inequality of food consumption vs. GDP per capita
Source
FAO (2017) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
185 places, 3,885 data points, 2000–2020
Last refreshed

Inequality of food consumption is measured by the coefficient of variation in per capita caloric consumption. Higher values represent larger levels of dietary inequality. GDP per capita is adjusted for inflation and differences in living costs between countries.