Citrus Fruit, Total — Producer Price Index in United States of America

United States of America: Citrus Fruit, Total — Producer Price Index was 176.23 in 2025. ◆ Volatile

Latest (2025)
176.23
Change on year
up 17.2%
Rank
1st
of 2 groups
All-time high
176.23
in 2025
All-time low
31.85
in 2001
Years of data
35
1991–2025

Citrus Fruit, Total — Producer Price Index in United States of America, 1991–2025

501001502001991200820251991: 73.21992: 64.11993: 48.91994: 51.71995: 521996: 56.61997: 51.21998: 35.61999: 47.32000: 34.62001: 31.92002: 40.32003: 33.42004: 35.12005: 492006: 55.12007: 1012008: 70.52009: 55.22010: 65.52011: 70.52012: 84.92013: 73.82014: 106.82015: 94.92016: 98.32017: 139.72018: 164.22019: 125.42020: 1302021: 140.32022: 153.32023: 146.82024: 150.42025: 176.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, citrus fruit, total — producer price index in United States of America stood at 176.23. That is the highest value across all 35 years on record.

The figure is up 17.2% on the previous year and up 85.7% over ten years.

Over the whole period, citrus fruit, total — producer price index in United States of America peaked at 176.23 in 2025 and was at its lowest, 31.85, in 2001.

The series is highly variable year to year, so single readings are best treated with caution.

Citrus Fruit, Total — Producer Price Index in United States of America, year by year

Annual values for Citrus Fruit, Total — Producer Price Index (2014-2016 = 100) in United States of America, 1991 to 2025.
Year Value Change
1991 73.25
1992 64.12 -12.5%
1993 48.93 -23.7%
1994 51.7 +5.7%
1995 52 +0.6%
1996 56.56 +8.8%
1997 51.25 -9.4%
1998 35.61 -30.5%
1999 47.3 +32.8%
2000 34.63 -26.8%
2001 31.85 -8.0%
2002 40.33 +26.6%
2003 33.4 -17.2%
2004 35.11 +5.1%
2005 49.03 +39.6%
2006 55.1 +12.4%
2007 100.95 +83.2%
2008 70.54 -30.1%
2009 55.23 -21.7%
2010 65.46 +18.5%
2011 70.55 +7.8%
2012 84.89 +20.3%
2013 73.79 -13.1%
2014 106.76 +44.7%
2015 94.91 -11.1%
2016 98.33 +3.6%
2017 139.67 +42.0%
2018 164.23 +17.6%
2019 125.4 -23.6%
2020 129.98 +3.7%
2021 140.34 +8.0%
2022 153.35 +9.3%
2023 146.77 -4.3%
2024 150.38 +2.5%
2025 176.23 +17.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 53.41 35.61 73.25 9
2000s 50.62 31.85 100.95 10
2010s 102.4 65.46 164.23 10
2020s 149.51 129.98 176.23 6

Countries ranked near United States of America

  1. 1 Suriname 3,482 compare
  2. 1 Türkiye 1,874 compare
  3. 2 Côte d'Ivoire 119.39 compare
  4. 2 Egypt 1,824 compare
  5. 2 Iran (Islamic Republic of) 661.52 compare
  6. 3 Bolivia (Plurinational State of) 386.49 compare
  7. 3 Samoa 896.14 compare
  8. 4 Guyana 663.52 compare
  9. 4 United Republic of Tanzania 151.52 compare

See the full ranking of 110 places →

More economy & growth data for United States of America

All data for United States of America →

Frequently asked questions

What is citrus fruit, total — producer price index in United States of America?
Citrus fruit, total — producer price index in United States of America was 176.23 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — producer price index recorded in United States of America?
The highest recorded value was 176.23 in 2025.
What is the lowest citrus fruit, total — producer price index recorded in United States of America?
The lowest recorded value was 31.85 in 2001.
How does United States of America rank for citrus fruit, total — producer price index?
United States of America ranks 1st out of 2 groups with data for 2025.
Is citrus fruit, total — producer price index rising or falling in United States of America?
Over the last ten years it is up 85.7%. The long-run trend across the full record is volatile.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Producer Price Index in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/citrus-fruit-total-producer-price-index-2014-2016-100/united-states-of-america/

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About this data

Indicator
Citrus Fruit, Total — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,459 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.