Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in United States of America
United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 901.7 USD in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in United States of America, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
United States of America recorded 901.7 USD for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.
The figure is down 6.2% on the previous year and down 12.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in United States of America peaked at 1,030 USD in 2014 and was at its lowest, 591 USD, in 1992.
The long-run direction has been consistently rising across the 33 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in United States of America, year by year
| Year | USD | Change |
|---|---|---|
| 1992 | 591 USD | — |
| 1993 | 668 USD | +13.0% |
| 1994 | 655 USD | -1.9% |
| 1995 | 692 USD | +5.6% |
| 1996 | 618 USD | -10.7% |
| 1997 | 707 USD | +14.4% |
| 1998 | 767 USD | +8.5% |
| 1999 | 686 USD | -10.6% |
| 2000 | 694 USD | +1.2% |
| 2001 | 633 USD | -8.8% |
| 2002 | 653 USD | +3.2% |
| 2003 | 677 USD | +3.7% |
| 2004 | 694 USD | +2.5% |
| 2005 | 734 USD | +5.8% |
| 2006 | 743 USD | +1.2% |
| 2007 | 730 USD | -1.7% |
| 2008 | 884 USD | +21.1% |
| 2009 | 758 USD | -14.3% |
| 2010 | 886 USD | +16.9% |
| 2011 | 772 USD | -12.9% |
| 2012 | 798 USD | +3.4% |
| 2013 | 880 USD | +10.3% |
| 2014 | 1,030 USD | +17.0% |
| 2015 | 741 USD | -28.1% |
| 2016 | 749 USD | +1.1% |
| 2017 | 855 USD | +14.2% |
| 2018 | 970 USD | +13.5% |
| 2019 | 941 USD | -3.0% |
| 2020 | 930 USD | -1.2% |
| 2021 | 989.9 USD | +6.4% |
| 2022 | 974.4 USD | -1.6% |
| 2023 | 961.2 USD | -1.4% |
| 2024 | 901.7 USD | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 673 USD | 591 USD | 767 USD | 8 |
| 2000s | 720 USD | 633 USD | 884 USD | 10 |
| 2010s | 862.2 USD | 741 USD | 1,030 USD | 10 |
| 2020s | 951.44 USD | 901.7 USD | 989.9 USD | 5 |
Countries ranked near United States of America
- 1 Maldives 16,067 USD compare
- 1 Venezuela (Bolivarian Republic of) 4,654 USD compare
- 2 Bolivia (Plurinational State of) 1,332 USD compare
- 2 Republic of Korea 9,777 USD compare
- 3 Brunei Darussalam 9,218 USD compare
- 3 Türkiye 648 USD compare
- 4 Republic of Moldova 561.7 USD compare
- 4 Seychelles 8,586 USD compare
More economy & growth data for United States of America
- Gross Fixed Capital Formation — Value Standard Local Currency, annual 6.14 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, annual growth rate 6.14 % change on previous year (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 4.43 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices, annual growth 4.43 % change on previous year (2024)
- Gross Fixed Capital Formation — Annual growth US$, 2015 prices 4.43 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 6.14 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 4.43 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local Currency 6.14 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 22.22 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 21.57 % (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in United States of America?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in United States of America was 901.7 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in United States of America?
- The highest recorded value was 1,030 USD in 2014.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in United States of America?
- The lowest recorded value was 591 USD in 1992.
- How does United States of America rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- United States of America ranks 1st out of 1 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in United States of America?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.