Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Mexico

Mexico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 627.2 USD in 2024. ▲ Rising

Latest (2024)
627.2 USD
Change on year
down 5.5%
World rank
74th
of 89 countries
All-time high
663.6 USD
in 2023
All-time low
268 USD
in 2010
Years of data
34
1991–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Mexico, 1991–2024

02004006001991200720241991: 591.4 USD1992: 557.7 USD1993: 651.2 USD1994: 612.4 USD1995: 329.8 USD1996: 321.2 USD1997: 437.1 USD1998: 423.9 USD1999: 378.4 USD2000: 445.6 USD2001: 389.6 USD2002: 354.8 USD2003: 385.9 USD2004: 524.6 USD2005: 446.8 USD2006: 359.9 USD2007: 551.7 USD2008: 319.4 USD2009: 317.9 USD2010: 268 USD2011: 480.4 USD2012: 432 USD2013: 524.6 USD2014: 506.5 USD2015: 564.4 USD2016: 465.5 USD2017: 466.8 USD2018: 548.1 USD2019: 625.9 USD2020: 476.2 USD2021: 489.7 USD2022: 536 USD2023: 663.6 USD2024: 627.2 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Mexico recorded 627.2 USD for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.

The figure is down 5.5% on the previous year and up 23.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Mexico peaked at 663.6 USD in 2023 and was at its lowest, 268 USD, in 2010.

That places Mexico 74th out of 89 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Mexico, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne) in Mexico, 1991 to 2024.
Year USD Change
1991 591.4 USD
1992 557.7 USD -5.7%
1993 651.2 USD +16.8%
1994 612.4 USD -6.0%
1995 329.8 USD -46.1%
1996 321.2 USD -2.6%
1997 437.1 USD +36.1%
1998 423.9 USD -3.0%
1999 378.4 USD -10.7%
2000 445.6 USD +17.8%
2001 389.6 USD -12.6%
2002 354.8 USD -8.9%
2003 385.9 USD +8.8%
2004 524.6 USD +35.9%
2005 446.8 USD -14.8%
2006 359.9 USD -19.4%
2007 551.7 USD +53.3%
2008 319.4 USD -42.1%
2009 317.9 USD -0.5%
2010 268 USD -15.7%
2011 480.4 USD +79.3%
2012 432 USD -10.1%
2013 524.6 USD +21.4%
2014 506.5 USD -3.5%
2015 564.4 USD +11.4%
2016 465.5 USD -17.5%
2017 466.8 USD +0.3%
2018 548.1 USD +17.4%
2019 625.9 USD +14.2%
2020 476.2 USD -23.9%
2021 489.7 USD +2.8%
2022 536 USD +9.5%
2023 663.6 USD +23.8%
2024 627.2 USD -5.5%

Mexico compared with similar countries

  • Mexico's 627.2 USD is below the median for upper middle income countries, which is 1,060 USD, 59% of the median. (30 countries reporting)
  • Mexico's 627.2 USD is below the median for Latin America & Caribbean, which is 1,362 USD, 46% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 478.12 USD 321.2 USD 651.2 USD 9
2000s 409.62 USD 317.9 USD 551.7 USD 10
2010s 488.22 USD 268 USD 625.9 USD 10
2020s 558.54 USD 476.2 USD 663.6 USD 5

Countries ranked near Mexico

  1. 71 Colombia 656.3 USD compare
  2. 72 Greece 651.7 USD compare
  3. 73 Italy 628 USD compare
  4. 75 Algeria 615.9 USD compare
  5. 76 Bulgaria 587.1 USD compare
  6. 77 Ecuador 526.4 USD compare

See the full ranking of 94 places →

More economy & growth data for Mexico

All data for Mexico →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Mexico?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Mexico was 627.2 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Mexico?
The highest recorded value was 663.6 USD in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Mexico?
The lowest recorded value was 268 USD in 2010.
How does Mexico rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Mexico ranks 74th out of 89 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Mexico?
Over the last ten years it is up 23.8%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/mexico/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.