Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guyana

Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 6,887 USD in 2021. ◆ Volatile

Latest (2021)
6,887 USD
Change on year
up 8.8%
World rank
6th
of 89 countries
All-time high
6,887 USD
in 2021
All-time low
1,360 USD
in 2007
Years of data
15
2007–2021

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guyana, 2007–2021

2.0k4.0k6.0k2007201420212007: 1.4k USD2008: 2.4k USD2009: 1.8k USD2010: 1.5k USD2011: 1.8k USD2012: 2.0k USD2013: 1.4k USD2014: 1.5k USD2015: 2.3k USD2016: 1.6k USD2017: 4.6k USD2018: 5.8k USD2019: 6.5k USD2020: 6.3k USD2021: 6.9k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2021, chillies and peppers, green (capsicum spp. and pimenta spp.) in Guyana stood at 6,887 USD. That is the highest value across all 15 years on record.

Compared with earlier readings it is up 8.8% on the previous year and up 285.7% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Guyana peaked at 6,887 USD in 2021 and was at its lowest, 1,360 USD, in 2007.

Guyana ranks 6th of 89 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guyana, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne) in Guyana, 2007 to 2021.
Year USD Change
2007 1,360 USD
2008 2,383 USD +75.2%
2009 1,847 USD -22.5%
2010 1,547 USD -16.3%
2011 1,786 USD +15.4%
2012 2,021 USD +13.1%
2013 1,403 USD -30.5%
2014 1,525 USD +8.7%
2015 2,253 USD +47.7%
2016 1,635 USD -27.4%
2017 4,575 USD +179.8%
2018 5,829 USD +27.4%
2019 6,484 USD +11.2%
2020 6,331 USD -2.4%
2021 6,887 USD +8.8%

Guyana compared with similar countries

  • Guyana's 6,887 USD is above the median for high income countries, which is 1,363 USD, 5.1× the median. (32 countries reporting)
  • Guyana's 6,887 USD is above the median for Latin America & Caribbean, which is 1,362 USD, 5.1× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,863 USD 1,360 USD 2,383 USD 3
2010s 2,906 USD 1,403 USD 6,484 USD 10
2020s 6,609 USD 6,331 USD 6,887 USD 2

Countries ranked near Guyana

  1. 3 Brunei Darussalam 9,218 USD compare
  2. 3 Türkiye 648 USD compare
  3. 4 Republic of Moldova 561.7 USD compare
  4. 4 Seychelles 8,586 USD compare
  5. 5 Trinidad and Tobago 7,035 USD compare
  6. 7 Mauritius 6,244 USD compare
  7. 8 Antigua and Barbuda 4,891 USD compare
  8. 9 Palestine, State of 4,657 USD compare

See the full ranking of 94 places →

More economy & growth data for Guyana

All data for Guyana →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Guyana?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Guyana was 6,887 USD in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Guyana?
The highest recorded value was 6,887 USD in 2021.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Guyana?
The lowest recorded value was 1,360 USD in 2007.
How does Guyana rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Guyana ranks 6th out of 89 countries with data for 2021.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Guyana?
Over the last ten years it is up 285.7%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/guyana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/guyana/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guyana</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.