Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Bangladesh

Bangladesh: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 905.7 USD in 2021. ▲ Rising

Latest (2021)
905.7 USD
Change on year
up 86.5%
World rank
60th
of 89 countries
All-time high
905.7 USD
in 2021
All-time low
155.2 USD
in 1998
Years of data
25
1996–2021

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Bangladesh, 1996–2021

2004006008001.0k1996200820211996: 261 USD1997: 218.9 USD1998: 155.2 USD1999: 302.9 USD2000: 195.4 USD2001: 239 USD2002: 219.2 USD2003: 232.5 USD2004: 279.3 USD2005: 355.1 USD2006: 283.5 USD2007: 336.6 USD2008: 482.5 USD2009: 458.9 USD2010: 343.9 USD2011: 636 USD2012: 421.2 USD2013: 595.2 USD2014: 474.6 USD2015: 594 USD2017: 489 USD2018: 663.6 USD2019: 462.6 USD2020: 485.7 USD2021: 905.7 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Bangladesh is 905.7 USD, measured in 2021. That is the highest value across all 25 years on record.

That represents a change of up 86.5% on the previous year and up 42.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Bangladesh peaked at 905.7 USD in 2021 and was at its lowest, 155.2 USD, in 1998.

That places Bangladesh 60th out of 89 countries with data for 2021, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Bangladesh, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne) in Bangladesh, 1996 to 2021.
Year USD Change
1996 261 USD
1997 218.9 USD -16.1%
1998 155.2 USD -29.1%
1999 302.9 USD +95.2%
2000 195.4 USD -35.5%
2001 239 USD +22.3%
2002 219.2 USD -8.3%
2003 232.5 USD +6.1%
2004 279.3 USD +20.1%
2005 355.1 USD +27.1%
2006 283.5 USD -20.2%
2007 336.6 USD +18.7%
2008 482.5 USD +43.3%
2009 458.9 USD -4.9%
2010 343.9 USD -25.1%
2011 636 USD +84.9%
2012 421.2 USD -33.8%
2013 595.2 USD +41.3%
2014 474.6 USD -20.3%
2015 594 USD +25.2%
2017 489 USD -17.7%
2018 663.6 USD +35.7%
2019 462.6 USD -30.3%
2020 485.7 USD +5.0%
2021 905.7 USD +86.5%

Bangladesh compared with similar countries

  • Bangladesh's 905.7 USD is below the median for lower middle income countries, which is 1,028 USD, 88% of the median. (12 countries reporting)
  • Bangladesh's 905.7 USD is below the median for South Asia, which is 1,818 USD, 50% of the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 234.5 USD 155.2 USD 302.9 USD 4
2000s 308.2 USD 195.4 USD 482.5 USD 10
2010s 520.01 USD 343.9 USD 663.6 USD 9
2020s 695.7 USD 485.7 USD 905.7 USD 2

Countries ranked near Bangladesh

  1. 57 Albania 946.1 USD compare
  2. 58 North Macedonia 928.7 USD compare
  3. 59 Oman 927.2 USD compare
  4. 61 Croatia 868.1 USD compare
  5. 62 Rwanda 867.3 USD compare
  6. 63 Netherlands (Kingdom of the) 855.1 USD compare

See the full ranking of 94 places →

More economy & growth data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Bangladesh?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Bangladesh was 905.7 USD in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Bangladesh?
The highest recorded value was 905.7 USD in 2021.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Bangladesh?
The lowest recorded value was 155.2 USD in 1998.
How does Bangladesh rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bangladesh ranks 60th out of 89 countries with data for 2021.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Bangladesh?
Over the last ten years it is up 42.4%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/bangladesh/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.