Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Belgium-Luxembourg
Belgium-Luxembourg: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 53,511 LCU in 1999. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Belgium-Luxembourg, 1992–1999
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 1999, chillies and peppers, green (capsicum spp. and pimenta spp.) in Belgium-Luxembourg stood at 53,511 LCU.
The figure is down 15.6% on the previous year and down 0.3% over ten years.
Belgium-Luxembourg ranks 32nd of 92 countries on this measure, in the middle of the range.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Belgium-Luxembourg, year by year
| Year | LCU | Change |
|---|---|---|
| 1992 | 53,668 LCU | — |
| 1993 | 49,711 LCU | -7.4% |
| 1994 | 48,380 LCU | -2.7% |
| 1995 | 47,920 LCU | -1.0% |
| 1996 | 49,029 LCU | +2.3% |
| 1997 | 65,528 LCU | +33.7% |
| 1998 | 63,418 LCU | -3.2% |
| 1999 | 53,511 LCU | -15.6% |
Countries ranked near Belgium-Luxembourg
- 29 Philippines 73,268 LCU compare
- 30 Trinidad and Tobago 62,370 LCU compare
- 31 Bangladesh 58,566 LCU
- 33 Kenya 50,082 LCU
- 34 Uruguay 48,000 LCU compare
- 35 Czechia 45,000 LCU compare
More economy & growth data for Belgium-Luxembourg
- Maize (corn) — Producer Price 7,227 LCU (1998)
- Maize (corn) — Producer Price 7,227 SLC (1998)
- Maize (corn) — Producer Price 199.1 USD (1998)
- Grapes — Producer Price 150,000 LCU (1998)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) 53,511 SLC (1999)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) 1,413 USD (1999)
- Grapes — Producer Price 150,000 SLC (1998)
- Grapes — Producer Price 4,132 USD (1998)
- Spinach — Producer Price 26,580 LCU (1998)
- Mushrooms and truffles — Producer Price 56,420 LCU (1998)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Belgium-Luxembourg?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Belgium-Luxembourg was 53,511 LCU in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Belgium-Luxembourg?
- The highest recorded value was 65,528 LCU in 1997.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Belgium-Luxembourg?
- The lowest recorded value was 47,920 LCU in 1995.
- How does Belgium-Luxembourg rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Belgium-Luxembourg ranks 32nd out of 92 countries with data for 1999.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.