Cassava, fresh — Producer Price Index in Honduras

Honduras: Cassava, fresh — Producer Price Index was 884.79 in 2025. ◆ Volatile

Latest (2025)
884.79
Change on year
up 14.3%
World rank
1st
of 67 countries
All-time high
884.79
in 2025
All-time low
6.16
in 1991
Years of data
35
1991–2025

Cassava, fresh — Producer Price Index in Honduras, 1991–2025

02004006008001991200820251991: 6.21992: 7.71993: 9.61994: 13.51995: 16.11996: 19.21997: 231998: 251999: 27.12000: 29.92001: 32.62002: 35.52003: 37.72004: 37.92005: 38.32006: 38.52007: 72.62008: 113.72009: 153.22010: 86.62011: 802012: 852013: 902014: 952015: 1002016: 1052017: 1102018: 1152019: 1202020: 226.92021: 336.72022: 450.42023: 7002024: 774.12025: 884.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, cassava, fresh — producer price index in Honduras stood at 884.79. That is the highest value across all 35 years on record.

The figure is up 14.3% on the previous year and up 784.8% over ten years.

Over the whole period, cassava, fresh — producer price index in Honduras peaked at 884.79 in 2025 and was at its lowest, 6.16, in 1991.

Honduras ranks 1st of 67 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Producer Price Index in Honduras, year by year

Annual values for Cassava, fresh — Producer Price Index (2014-2016 = 100) in Honduras, 1991 to 2025.
Year Value Change
1991 6.16
1992 7.7 +25.0%
1993 9.61 +24.8%
1994 13.46 +40.1%
1995 16.08 +19.5%
1996 19.22 +19.5%
1997 22.96 +19.5%
1998 24.96 +8.7%
1999 27.12 +8.7%
2000 29.95 +10.4%
2001 32.59 +8.8%
2002 35.45 +8.8%
2003 37.72 +6.4%
2004 37.87 +0.4%
2005 38.29 +1.1%
2006 38.49 +0.5%
2007 72.58 +88.6%
2008 113.71 +56.7%
2009 153.24 +34.8%
2010 86.58 -43.5%
2011 79.98 -7.6%
2012 84.99 +6.3%
2013 89.99 +5.9%
2014 95 +5.6%
2015 100 +5.3%
2016 105 +5.0%
2017 110.01 +4.8%
2018 115.01 +4.5%
2019 120.02 +4.4%
2020 226.87 +89.0%
2021 336.73 +48.4%
2022 450.37 +33.7%
2023 700.05 +55.4%
2024 774.07 +10.6%
2025 884.79 +14.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 16.36 6.16 27.12 9
2000s 58.99 29.95 153.24 10
2010s 98.66 79.98 120.02 10
2020s 562.15 226.87 884.79 6

Countries ranked near Honduras

  1. 1 Côte d'Ivoire 139.83 compare
  2. 1 Viet Nam 199.22 compare
  3. 2 Cabo Verde 132.76 compare
  4. 2 Guyana 743.56 compare
  5. 2 Timor-Leste 187.61 compare
  6. 3 Suriname 689.01 compare
  7. 3 United Republic of Tanzania 149.7 compare
  8. 4 Argentina 601.01 compare
  9. 4 Lao People's Democratic Republic 131.83 compare

See the full ranking of 74 places →

More economy & growth data for Honduras

All data for Honduras →

Frequently asked questions

What is cassava, fresh — producer price index in Honduras?
Cassava, fresh — producer price index in Honduras was 884.79 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — producer price index recorded in Honduras?
The highest recorded value was 884.79 in 2025.
What is the lowest cassava, fresh — producer price index recorded in Honduras?
The lowest recorded value was 6.16 in 1991.
How does Honduras rank for cassava, fresh — producer price index?
Honduras ranks 1st out of 67 countries with data for 2025.
Is cassava, fresh — producer price index rising or falling in Honduras?
Over the last ten years it is up 784.8%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Producer Price Index in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://economy.statizoid.com/stat/cassava-fresh-producer-price-index-2014-2016-100/honduras/

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About this data

Indicator
Cassava, fresh — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 2,311 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.