Cassava, fresh — Producer Price Index in Dominican Republic

Dominican Republic: Cassava, fresh — Producer Price Index was 168.83 in 2025. ◆ Volatile

Latest (2025)
168.83
Change on year
up 7.8%
World rank
26th
of 67 countries
All-time high
233.36
in 2023
All-time low
9.52
in 1992
Years of data
35
1991–2025

Cassava, fresh — Producer Price Index in Dominican Republic, 1991–2025

0501001502002501991200820251991: 17.61992: 9.51993: 191994: 23.11995: 31.21996: 17.31997: 16.91998: 40.51999: 28.92000: 22.52001: 26.92002: 24.52003: 26.12004: 71.52005: 85.12006: 63.12007: 62.42008: 129.12009: 79.82010: 62.52011: 95.22012: 912013: 99.62014: 61.72015: 118.62016: 119.72017: 93.32018: 126.72019: 124.52020: 94.32021: 93.42022: 140.62023: 233.42024: 156.62025: 168.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, cassava, fresh — producer price index in Dominican Republic stood at 168.83.

The figure is up 7.8% on the previous year and up 42.4% over ten years.

Over the whole period, cassava, fresh — producer price index in Dominican Republic peaked at 233.36 in 2023 and was at its lowest, 9.52, in 1992.

That places Dominican Republic 26th out of 67 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Producer Price Index in Dominican Republic, year by year

Annual values for Cassava, fresh — Producer Price Index (2014-2016 = 100) in Dominican Republic, 1991 to 2025.
Year Value Change
1991 17.64
1992 9.52 -46.0%
1993 19.03 +99.9%
1994 23.09 +21.3%
1995 31.19 +35.1%
1996 17.31 -44.5%
1997 16.89 -2.4%
1998 40.49 +139.7%
1999 28.93 -28.6%
2000 22.52 -22.2%
2001 26.87 +19.3%
2002 24.47 -8.9%
2003 26.06 +6.5%
2004 71.46 +174.2%
2005 85.09 +19.1%
2006 63.15 -25.8%
2007 62.35 -1.3%
2008 129.13 +107.1%
2009 79.81 -38.2%
2010 62.54 -21.6%
2011 95.21 +52.2%
2012 90.97 -4.5%
2013 99.61 +9.5%
2014 61.71 -38.0%
2015 118.58 +92.2%
2016 119.71 +1.0%
2017 93.34 -22.0%
2018 126.66 +35.7%
2019 124.53 -1.7%
2020 94.29 -24.3%
2021 93.43 -0.9%
2022 140.57 +50.5%
2023 233.36 +66.0%
2024 156.57 -32.9%
2025 168.83 +7.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 22.68 9.52 40.49 9
2000s 59.09 22.52 129.13 10
2010s 99.29 61.71 126.66 10
2020s 147.84 93.43 233.36 6

Countries ranked near Dominican Republic

  1. 23 Cambodia 194.32 compare
  2. 24 Chad 181.9 compare
  3. 25 Saint Vincent and the Grenadines 172.88 compare
  4. 27 Nicaragua 164.69 compare
  5. 28 Peru 159.76 compare
  6. 29 Paraguay 158.34 compare

See the full ranking of 74 places →

More economy & growth data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is cassava, fresh — producer price index in Dominican Republic?
Cassava, fresh — producer price index in Dominican Republic was 168.83 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — producer price index recorded in Dominican Republic?
The highest recorded value was 233.36 in 2023.
What is the lowest cassava, fresh — producer price index recorded in Dominican Republic?
The lowest recorded value was 9.52 in 1992.
How does Dominican Republic rank for cassava, fresh — producer price index?
Dominican Republic ranks 26th out of 67 countries with data for 2025.
Is cassava, fresh — producer price index rising or falling in Dominican Republic?
Over the last ten years it is up 42.4%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Producer Price Index in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://economy.statizoid.com/stat/cassava-fresh-producer-price-index-2014-2016-100/dominican-republic/

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About this data

Indicator
Cassava, fresh — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 2,311 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.