Fiji vs Saint Vincent and the Grenadines: Yams — Producer Price
Yams — Producer Price over time
- Fiji
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 5,512 LCU against 3,845 LCU in Fiji, a difference of 1,667 LCU.
That makes Saint Vincent and the Grenadines's figure about 1.4 times Fiji's.
Across all 14 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Fiji ranks 30th and Saint Vincent and the Grenadines ranks 27th of 37 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Fiji | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,000 LCU | 3,616 LCU | 2,616 LCU | Saint Vincent and the Grenadines |
| 2010s | 1,349 LCU | 4,974 LCU | 3,625 LCU | Saint Vincent and the Grenadines |
| 2020s | 2,784 LCU | 6,054 LCU | 3,270 LCU | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — producer price, Fiji or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 5,512 LCU against 3,845 LCU in Fiji as of 2024.
- What is the difference in yams — producer price between Fiji and Saint Vincent and the Grenadines?
- 1,667 LCU, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Fiji and Saint Vincent and the Grenadines?
- 14 years are reported by both, from 2008 to 2024.
- How do Fiji and Saint Vincent and the Grenadines rank globally for yams — producer price?
- Fiji ranks 30th and Saint Vincent and the Grenadines ranks 27th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.