Italy vs Slovakia: Vegetable supply per person vs. GDP per capita
Italy
120.49 kilograms per year per capita
in 2023
Slovakia
117.47 kilograms per year per capita
in 2023
Italy rank
76th
Slovakia rank
79th
Vegetable supply per person vs. GDP per capita over time
- Italy
- Slovakia
How they compare
Italy currently reports 120.49 kilograms per year per capita against 117.47 kilograms per year per capita in Slovakia, a difference of 3.02 kilograms per year per capita.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Italy ahead.
Italy ranks 76th and Slovakia ranks 79th of 192 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 174.49 kilograms per year per capita | 81.3 kilograms per year per capita | 93.19 kilograms per year per capita | Italy |
| 2000s | 170.68 kilograms per year per capita | 82.74 kilograms per year per capita | 87.94 kilograms per year per capita | Italy |
| 2010s | 149.89 kilograms per year per capita | 95.08 kilograms per year per capita | 54.81 kilograms per year per capita | Italy |
| 2020s | 115.61 kilograms per year per capita | 111.29 kilograms per year per capita | 4.32 kilograms per year per capita | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetable supply per person vs. gdp per capita, Italy or Slovakia?
- Italy, at 120.49 kilograms per year per capita against 117.47 kilograms per year per capita in Slovakia as of 2023.
- What is the difference in vegetable supply per person vs. gdp per capita between Italy and Slovakia?
- 3.02 kilograms per year per capita, with Italy ahead.
- How many years of comparable data are there for Italy and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Italy and Slovakia rank globally for vegetable supply per person vs. gdp per capita?
- Italy ranks 76th and Slovakia ranks 79th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Vegetable supply per person vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.