What is the difference in vegetable supply per person vs. gdp per capita between Antigua and Barbuda and Mongolia?

1.22 kilograms per year per capita, with Mongolia ahead.

How many years of comparable data are there for Antigua and Barbuda and Mongolia?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Vegetable supply per person vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Antigua and Barbuda vs Mongolia: Vegetable supply per person vs. GDP per capita

Antigua and Barbuda

101.08 kilograms per year per capita

in 2023

Mongolia

102.3 kilograms per year per capita

in 2023

Antigua and Barbuda rank

96th

Mongolia rank

94th

Vegetable supply per person vs. GDP per capita over time

Antigua and Barbuda
Mongolia

How they compare

Mongolia currently reports 102.3 kilograms per year per capita against 101.08 kilograms per year per capita in Antigua and Barbuda, a difference of 1.22 kilograms per year per capita.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Mongolia ahead.

Antigua and Barbuda ranks 96th and Mongolia ranks 94th of 192 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Mongolia in 1.

Head to head by decade

Decade	Antigua and Barbuda	Mongolia	Difference	Ahead
1960s	12.14 kilograms per year per capita	7.57 kilograms per year per capita	4.57 kilograms per year per capita	Antigua and Barbuda
1970s	21.35 kilograms per year per capita	10.71 kilograms per year per capita	10.63 kilograms per year per capita	Antigua and Barbuda
1980s	47.19 kilograms per year per capita	15.9 kilograms per year per capita	31.29 kilograms per year per capita	Antigua and Barbuda
1990s	59.18 kilograms per year per capita	12.26 kilograms per year per capita	46.92 kilograms per year per capita	Antigua and Barbuda
2000s	55.81 kilograms per year per capita	28.79 kilograms per year per capita	27.03 kilograms per year per capita	Antigua and Barbuda
2010s	121.42 kilograms per year per capita	60.48 kilograms per year per capita	60.95 kilograms per year per capita	Antigua and Barbuda
2020s	87 kilograms per year per capita	89.91 kilograms per year per capita	2.91 kilograms per year per capita	Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetable supply per person vs. gdp per capita, Antigua and Barbuda or Mongolia?: Mongolia, at 102.3 kilograms per year per capita against 101.08 kilograms per year per capita in Antigua and Barbuda as of 2023.
What is the difference in vegetable supply per person vs. gdp per capita between Antigua and Barbuda and Mongolia?: 1.22 kilograms per year per capita, with Mongolia ahead.
How many years of comparable data are there for Antigua and Barbuda and Mongolia?: 63 years are reported by both, from 1961 to 2023.
How do Antigua and Barbuda and Mongolia rank globally for vegetable supply per person vs. gdp per capita?: Antigua and Barbuda ranks 96th and Mongolia ranks 94th of 192 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Vegetable supply per person vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Mongolia: Vegetable supply per person vs. GDP per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 05 September 2026, from https://economy.statizoid.com/compare/vegetable-supply-per-person-vs-gdp-per-capita/antigua-and-barbuda/mongolia/

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<a href="https://economy.statizoid.com/compare/vegetable-supply-per-person-vs-gdp-per-capita/antigua-and-barbuda/mongolia/">Antigua and Barbuda vs Mongolia: Vegetable supply per person vs. GDP per capita</a> — Statizoid

About this data

Indicator: Vegetable supply per person vs. GDP per capita
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 28 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.