Madagascar vs Mali: Tomatoes — Producer Price
Tomatoes — Producer Price over time
- Madagascar
- Mali
How they compare
Madagascar currently reports 600,000 SLC against 494,024 SLC in Mali, a difference of 105,976 SLC.
That makes Madagascar's figure about 1.2 times Mali's.
The two have swapped places 1 time across 7 shared years of data; in 2000 it was Mali ahead.
Madagascar ranks 12th and Mali ranks 15th of 131 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | Mali | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 351,533 SLC | 292,400 SLC | 59,133 SLC | Madagascar |
| 2010s | 580,000 SLC | 181,000 SLC | 399,000 SLC | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — producer price, Madagascar or Mali?
- Madagascar, at 600,000 SLC against 494,024 SLC in Mali as of 2011.
- What is the difference in tomatoes — producer price between Madagascar and Mali?
- 105,976 SLC, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Mali?
- 7 years are reported by both, from 2000 to 2010.
- How do Madagascar and Mali rank globally for tomatoes — producer price?
- Madagascar ranks 12th and Mali ranks 15th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.