Congo vs Rwanda: Tomatoes — Producer Price
Tomatoes — Producer Price over time
- Congo
- Rwanda
How they compare
Congo currently reports 937,674 SLC against 872,135 SLC in Rwanda, a difference of 65,539 SLC.
That makes Congo's figure about 1.1 times Rwanda's.
Across all 5 years both countries report, Congo has been ahead every year.
Congo ranks 8th and Rwanda ranks 10th of 131 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Congo | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.11 million SLC | 283,089 SLC | 831,911 SLC | Congo |
| 2010s | 1.12 million SLC | 347,814 SLC | 771,184 SLC | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — producer price, Congo or Rwanda?
- Congo, at 937,674 SLC against 872,135 SLC in Rwanda as of 2013.
- What is the difference in tomatoes — producer price between Congo and Rwanda?
- 65,539 SLC, with Congo ahead.
- How many years of comparable data are there for Congo and Rwanda?
- 5 years are reported by both, from 2009 to 2013.
- How do Congo and Rwanda rank globally for tomatoes — producer price?
- Congo ranks 8th and Rwanda ranks 10th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.