Chile vs Congo: Tomatoes — Producer Price
Tomatoes — Producer Price over time
- Chile
- Congo
How they compare
Congo currently reports 937,674 SLC against 885,843 SLC in Chile, a difference of 51,831 SLC.
That makes Congo's figure about 1.1 times Chile's.
Across all 18 years both countries report, Congo has been ahead every year.
Chile ranks 9th and Congo ranks 8th of 131 countries.
Congo has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Chile | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 157,727 SLC | 306,488 SLC | 148,761 SLC | Congo |
| 2000s | 199,521 SLC | 505,460 SLC | 305,939 SLC | Congo |
| 2010s | 385,658 SLC | 1.12 million SLC | 733,341 SLC | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — producer price, Chile or Congo?
- Congo, at 937,674 SLC against 885,843 SLC in Chile as of 2013.
- What is the difference in tomatoes — producer price between Chile and Congo?
- 51,831 SLC, with Congo ahead.
- How many years of comparable data are there for Chile and Congo?
- 18 years are reported by both, from 1991 to 2013.
- How do Chile and Congo rank globally for tomatoes — producer price?
- Chile ranks 9th and Congo ranks 8th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.