New Zealand vs Thailand: Tangerines, mandarins, clementines — Producer Price
Tangerines, mandarins, clementines — Producer Price over time
- New Zealand
- Thailand
How they compare
New Zealand currently reports 808.3 USD against 762 USD in Thailand, a difference of 46.3 USD.
That makes New Zealand's figure about 1.1 times Thailand's.
Across all 9 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 16th and Thailand ranks 17th of 43 countries.
New Zealand has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — producer price, New Zealand or Thailand?
- New Zealand, at 808.3 USD against 762 USD in Thailand as of 2008.
- What is the difference in tangerines, mandarins, clementines — producer price between New Zealand and Thailand?
- 46.3 USD, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Thailand?
- 9 years are reported by both, from 2000 to 2008.
- How do New Zealand and Thailand rank globally for tangerines, mandarins, clementines — producer price?
- New Zealand ranks 16th and Thailand ranks 17th of 43 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.