France vs Italy: Sugar beet — Producer Price
Sugar beet — Producer Price over time
- France
- Italy
How they compare
France currently reports 49 LCU against 46.6 LCU in Italy, a difference of 2.4 LCU.
That makes France's figure about 1.1 times Italy's.
The two have swapped places 2 times across 15 shared years of data; in 1991 it was Italy ahead.
France ranks 33rd and Italy ranks 35th of 45 countries.
Italy has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 269.9 LCU | 99,367 LCU | 99,097 LCU | Italy |
| 2000s | 38.25 LCU | 45.78 LCU | 7.53 LCU | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — producer price, France or Italy?
- France, at 49 LCU against 46.6 LCU in Italy as of 2025.
- What is the difference in sugar beet — producer price between France and Italy?
- 2.4 LCU, with France ahead.
- How many years of comparable data are there for France and Italy?
- 15 years are reported by both, from 1991 to 2007.
- How do France and Italy rank globally for sugar beet — producer price?
- France ranks 33rd and Italy ranks 35th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.