Croatia vs Italy: Sugar beet — Producer Price
Sugar beet — Producer Price over time
- Croatia
- Italy
How they compare
Italy currently reports 46.6 LCU against 41 LCU in Croatia, a difference of 5.6 LCU.
That makes Italy's figure about 1.1 times Croatia's.
The two have swapped places 1 time across 12 shared years of data; in 1994 it was Italy ahead.
Croatia ranks 38th and Italy ranks 35th of 45 countries.
Across the 2 decades both report, Croatia averaged higher in 1 and Italy in 1.
Head to head by decade
| Decade | Croatia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 223.17 LCU | 103,548 LCU | 103,325 LCU | Italy |
| 2000s | 248.5 LCU | 45.78 LCU | 202.72 LCU | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — producer price, Croatia or Italy?
- Italy, at 46.6 LCU against 41 LCU in Croatia as of 2007.
- What is the difference in sugar beet — producer price between Croatia and Italy?
- 5.6 LCU, with Italy ahead.
- How many years of comparable data are there for Croatia and Italy?
- 12 years are reported by both, from 1994 to 2007.
- How do Croatia and Italy rank globally for sugar beet — producer price?
- Croatia ranks 38th and Italy ranks 35th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.