Spain vs Tajikistan: Sour cherries — Producer Price
Sour cherries — Producer Price over time
- Spain
- Tajikistan
How they compare
Spain currently reports 1,648 USD against 1,478 USD in Tajikistan, a difference of 170 USD.
That makes Spain's figure about 1.1 times Tajikistan's.
Across all 13 years both countries report, Spain has been ahead every year.
Spain ranks 8th and Tajikistan ranks 9th of 26 countries.
Spain has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Spain | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,978 USD | 522.5 USD | 1,456 USD | Spain |
| 2010s | 1,866 USD | 973.93 USD | 891.7 USD | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — producer price, Spain or Tajikistan?
- Spain, at 1,648 USD against 1,478 USD in Tajikistan as of 2017.
- What is the difference in sour cherries — producer price between Spain and Tajikistan?
- 170 USD, with Spain ahead.
- How many years of comparable data are there for Spain and Tajikistan?
- 13 years are reported by both, from 2000 to 2012.
- How do Spain and Tajikistan rank globally for sour cherries — producer price?
- Spain ranks 8th and Tajikistan ranks 9th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.