Greece vs Peru: Sour cherries — Producer Price
Sour cherries — Producer Price over time
- Greece
- Peru
How they compare
Greece currently reports 1,220 LCU against 760 LCU in Peru, a difference of 460 LCU.
That makes Greece's figure about 1.6 times Peru's.
Across all 11 years both countries report, Greece has been ahead every year.
Greece ranks 22nd and Peru ranks 25th of 26 countries.
Greece has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 226,460 LCU | 882.5 LCU | 225,578 LCU | Greece |
| 2000s | 86,656 LCU | 770 LCU | 85,886 LCU | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — producer price, Greece or Peru?
- Greece, at 1,220 LCU against 760 LCU in Peru as of 2023.
- What is the difference in sour cherries — producer price between Greece and Peru?
- 460 LCU, with Greece ahead.
- How many years of comparable data are there for Greece and Peru?
- 11 years are reported by both, from 1996 to 2006.
- How do Greece and Peru rank globally for sour cherries — producer price?
- Greece ranks 22nd and Peru ranks 25th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.