Sudan vs Trinidad and Tobago: Share of the population who are undernourished vs. GDP per capita
Sudan
11 percent
in 2021
Trinidad and Tobago
11.2 percent
in 2023
Sudan rank
55th
Trinidad and Tobago rank
52nd
Share of the population who are undernourished vs. GDP per capita over time
- Sudan
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 11.2 percent against 11 percent in Sudan, a difference of 0.2 percent.
The two have swapped places 1 time across 9 shared years of data; in 2013 it was Sudan ahead.
Sudan ranks 55th and Trinidad and Tobago ranks 52nd of 169 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 9.67 percent | 7.19 percent | 2.49 percent | Sudan |
| 2020s | 11.05 percent | 10.95 percent | 0.1 percent | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the population who are undernourished vs. gdp per capita, Sudan or Trinidad and Tobago?
- Trinidad and Tobago, at 11.2 percent against 11 percent in Sudan as of 2023.
- What is the difference in share of the population who are undernourished vs. gdp per capita between Sudan and Trinidad and Tobago?
- 0.2 percent, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Sudan and Trinidad and Tobago?
- 9 years are reported by both, from 2013 to 2021.
- How do Sudan and Trinidad and Tobago rank globally for share of the population who are undernourished vs. gdp per capita?
- Sudan ranks 55th and Trinidad and Tobago ranks 52nd of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of the population who are undernourished vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of the population whose daily food intake does not provide enough energy to maintain a normal, active, and healthy life.