Georgia vs Uzbekistan: Share of the population who are undernourished vs. GDP per capita
Georgia
2.5 percent
in 2023
Uzbekistan
2.5 percent
in 2023
Georgia rank
107th
Uzbekistan rank
107th
Share of the population who are undernourished vs. GDP per capita over time
- Georgia
- Uzbekistan
How they compare
Georgia currently reports 2.5 percent against 2.5 percent in Uzbekistan, a difference of 0 percent.
The two have swapped places 2 times across 23 shared years of data; in 2001 it was Uzbekistan ahead.
Georgia ranks 107th and Uzbekistan ranks 107th of 169 countries.
Across the 3 decades both report, Georgia averaged higher in 2 and Uzbekistan in 1.
Head to head by decade
| Decade | Georgia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.61 percent | 12.96 percent | 7.34 percent | Uzbekistan |
| 2010s | 6.81 percent | 2.64 percent | 4.17 percent | Georgia |
| 2020s | 3.82 percent | 2.5 percent | 1.32 percent | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the population who are undernourished vs. gdp per capita, Georgia or Uzbekistan?
- Georgia, at 2.5 percent against 2.5 percent in Uzbekistan as of 2023.
- What is the difference in share of the population who are undernourished vs. gdp per capita between Georgia and Uzbekistan?
- 0 percent, with Georgia ahead.
- How many years of comparable data are there for Georgia and Uzbekistan?
- 23 years are reported by both, from 2001 to 2023.
- How do Georgia and Uzbekistan rank globally for share of the population who are undernourished vs. gdp per capita?
- Georgia ranks 107th and Uzbekistan ranks 107th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of the population who are undernourished vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of the population whose daily food intake does not provide enough energy to maintain a normal, active, and healthy life.