Botswana vs Guam: Share of people who used the internet in the previous three months
Share of people who used the internet in the previous three months over time
- Botswana
- Guam
How they compare
Botswana currently reports 81.36 % against 80.51 % in Guam, a difference of 0.85 %.
Across all 18 years both countries report, Guam has been ahead every year.
Botswana ranks 105th and Guam ranks 108th of 205 countries.
Guam has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Botswana | Guam | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4.16 % | 37.02 % | 32.86 % | Guam |
| 2010s | 28.15 % | 67.33 % | 39.18 % | Guam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of people who used the internet in the previous three months, Botswana or Guam?
- Botswana, at 81.36 % against 80.51 % in Guam as of 2023.
- What is the difference in share of people who used the internet in the previous three months between Botswana and Guam?
- 0.85 %, with Botswana ahead.
- How many years of comparable data are there for Botswana and Guam?
- 18 years are reported by both, from 2000 to 2017.
- How do Botswana and Guam rank globally for share of people who used the internet in the previous three months?
- Botswana ranks 105th and Guam ranks 108th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Share of people who used the internet in the previous three months — Value — All age ranges or no breakdown by age — National. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.