Côte d'Ivoire vs Iran (Islamic Republic of): Share of Employees in [industry] out of total employment in
Share of Employees in [industry] out of total employment in over time
- Côte d'Ivoire
- Iran (Islamic Republic of)
How they compare
Iran (Islamic Republic of) currently reports 63.8 % against 15.93 % in Côte d'Ivoire, a difference of 47.87 %.
That makes Iran (Islamic Republic of)'s figure about 4.0 times Côte d'Ivoire's.
Across all 5 years both countries report, Iran (Islamic Republic of) has been ahead every year.
Côte d'Ivoire ranks 2nd and Iran (Islamic Republic of) ranks 2nd of 2 countries.
Iran (Islamic Republic of) has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher share of employees in [industry] out of total employment in, Côte d'Ivoire or Iran (Islamic Republic of)?
- Iran (Islamic Republic of), at 63.8 % against 15.93 % in Côte d'Ivoire as of 2024.
- What is the difference in share of employees in [industry] out of total employment in between Côte d'Ivoire and Iran (Islamic Republic of)?
- 47.87 %, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Côte d'Ivoire and Iran (Islamic Republic of)?
- 5 years are reported by both, from 2012 to 2019.
- How do Côte d'Ivoire and Iran (Islamic Republic of) rank globally for share of employees in [industry] out of total employment in?
- Côte d'Ivoire ranks 2nd and Iran (Islamic Republic of) ranks 2nd of 2 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Share of Employees in [industry] out of total employment in [industry] by [sex]: Total employment — Value — Female — All age ranges or no breakdown by age — National. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.