Norway vs Peru: Rye — Producer Price
Rye — Producer Price over time
- Norway
- Peru
How they compare
Norway currently reports 3,502 LCU against 2,012 LCU in Peru, a difference of 1,490 LCU.
That makes Norway's figure about 1.7 times Peru's.
Across all 28 years both countries report, Norway has been ahead every year.
Norway ranks 14th and Peru ranks 17th of 45 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Norway | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,113 LCU | 496.67 LCU | 1,616 LCU | Norway |
| 2000s | 1,954 LCU | 646 LCU | 1,308 LCU | Norway |
| 2010s | 2,536 LCU | 1,100 LCU | 1,436 LCU | Norway |
| 2020s | 3,332 LCU | 1,682 LCU | 1,650 LCU | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — producer price, Norway or Peru?
- Norway, at 3,502 LCU against 2,012 LCU in Peru as of 2024.
- What is the difference in rye — producer price between Norway and Peru?
- 1,490 LCU, with Norway ahead.
- How many years of comparable data are there for Norway and Peru?
- 28 years are reported by both, from 1997 to 2024.
- How do Norway and Peru rank globally for rye — producer price?
- Norway ranks 14th and Peru ranks 17th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.