Austria vs France: Rye — Producer Price
Rye — Producer Price over time
- Austria
- France
How they compare
France currently reports 190 LCU against 180 LCU in Austria, a difference of 10 LCU.
That makes France's figure about 1.1 times Austria's.
The two have swapped places 7 times across 29 shared years of data; in 1991 it was Austria ahead.
Austria ranks 34th and France ranks 31st of 45 countries.
Across the 3 decades both report, Austria averaged higher in 2 and France in 1.
Head to head by decade
| Decade | Austria | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,285 LCU | 834.29 LCU | 1,450 LCU | Austria |
| 2000s | 375 LCU | 229.81 LCU | 145.19 LCU | Austria |
| 2010s | 163.1 LCU | 173.56 LCU | 10.46 LCU | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — producer price, Austria or France?
- France, at 190 LCU against 180 LCU in Austria as of 2019.
- What is the difference in rye — producer price between Austria and France?
- 10 LCU, with France ahead.
- How many years of comparable data are there for Austria and France?
- 29 years are reported by both, from 1991 to 2019.
- How do Austria and France rank globally for rye — producer price?
- Austria ranks 34th and France ranks 31st of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.