Burundi vs Chad: Rice — Producer Price
Rice — Producer Price over time
- Burundi
- Chad
How they compare
Burundi currently reports 685,000 SLC against 602,000 SLC in Chad, a difference of 83,000 SLC.
That makes Burundi's figure about 1.1 times Chad's.
The two have swapped places 3 times across 9 shared years of data; in 2007 it was Chad ahead.
Burundi ranks 11th and Chad ranks 14th of 84 countries.
Burundi has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Burundi | Chad | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 413,333 SLC | 380,707 SLC | 32,627 SLC | Burundi |
| 2010s | 552,500 SLC | 469,584 SLC | 82,916 SLC | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — producer price, Burundi or Chad?
- Burundi, at 685,000 SLC against 602,000 SLC in Chad as of 2019.
- What is the difference in rice — producer price between Burundi and Chad?
- 83,000 SLC, with Burundi ahead.
- How many years of comparable data are there for Burundi and Chad?
- 9 years are reported by both, from 2007 to 2019.
- How do Burundi and Chad rank globally for rice — producer price?
- Burundi ranks 11th and Chad ranks 14th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.