Ethiopia vs Thailand: Rice — Producer Price
Rice — Producer Price over time
- Ethiopia
- Thailand
How they compare
Thailand currently reports 10,300 LCU against 9,760 LCU in Ethiopia, a difference of 540 LCU.
That makes Thailand's figure about 1.1 times Ethiopia's.
The two have swapped places 4 times across 12 shared years of data; in 2006 it was Thailand ahead.
Ethiopia ranks 54th and Thailand ranks 53rd of 85 countries.
Thailand has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ethiopia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,270 LCU | 9,264 LCU | 4,994 LCU | Thailand |
| 2010s | 8,269 LCU | 9,554 LCU | 1,285 LCU | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — producer price, Ethiopia or Thailand?
- Thailand, at 10,300 LCU against 9,760 LCU in Ethiopia as of 2025.
- What is the difference in rice — producer price between Ethiopia and Thailand?
- 540 LCU, with Thailand ahead.
- How many years of comparable data are there for Ethiopia and Thailand?
- 12 years are reported by both, from 2006 to 2018.
- How do Ethiopia and Thailand rank globally for rice — producer price?
- Ethiopia ranks 54th and Thailand ranks 53rd of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.