Burundi vs Congo: Rice — Producer Price
Rice — Producer Price over time
- Burundi
- Congo
How they compare
Burundi currently reports 685,000 LCU against 588,235 LCU in Congo, a difference of 96,765 LCU.
That makes Burundi's figure about 1.2 times Congo's.
The two have swapped places 2 times across 17 shared years of data; in 1991 it was Congo ahead.
Burundi ranks 15th and Congo ranks 17th of 85 countries.
Across the 3 decades both report, Burundi averaged higher in 1 and Congo in 2.
Head to head by decade
| Decade | Burundi | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 78,889 LCU | 87,140 LCU | 8,251 LCU | Congo |
| 2000s | 328,333 LCU | 300,667 LCU | 27,667 LCU | Burundi |
| 2010s | 442,000 LCU | 606,432 LCU | 164,432 LCU | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — producer price, Burundi or Congo?
- Burundi, at 685,000 LCU against 588,235 LCU in Congo as of 2019.
- What is the difference in rice — producer price between Burundi and Congo?
- 96,765 LCU, with Burundi ahead.
- How many years of comparable data are there for Burundi and Congo?
- 17 years are reported by both, from 1991 to 2014.
- How do Burundi and Congo rank globally for rice — producer price?
- Burundi ranks 15th and Congo ranks 17th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.