Hungary vs Italy: Raw milk of sheep — Producer Price
Raw milk of sheep — Producer Price over time
- Hungary
- Italy
How they compare
Italy currently reports 766.8 USD against 738.9 USD in Hungary, a difference of 27.9 USD.
Across all 5 years both countries report, Italy has been ahead every year.
Hungary ranks 20th and Italy ranks 18th of 32 countries.
Italy has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher raw milk of sheep — producer price, Hungary or Italy?
- Italy, at 766.8 USD against 738.9 USD in Hungary as of 1995.
- What is the difference in raw milk of sheep — producer price between Hungary and Italy?
- 27.9 USD, with Italy ahead.
- How many years of comparable data are there for Hungary and Italy?
- 5 years are reported by both, from 1991 to 1995.
- How do Hungary and Italy rank globally for raw milk of sheep — producer price?
- Hungary ranks 20th and Italy ranks 18th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of sheep — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.