Hungary vs Mali: Raw milk of sheep — Producer Price
Raw milk of sheep — Producer Price over time
- Hungary
- Mali
How they compare
Mali currently reports 325,000 SLC against 206,408 SLC in Hungary, a difference of 118,592 SLC.
That makes Mali's figure about 1.6 times Hungary's.
Across all 7 years both countries report, Mali has been ahead every year.
Hungary ranks 6th and Mali ranks 5th of 33 countries.
Mali has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Hungary | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 123,650 SLC | 164,450 SLC | 40,800 SLC | Mali |
| 2000s | 133,027 SLC | 201,040 SLC | 68,013 SLC | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of sheep — producer price, Hungary or Mali?
- Mali, at 325,000 SLC against 206,408 SLC in Hungary as of 2007.
- What is the difference in raw milk of sheep — producer price between Hungary and Mali?
- 118,592 SLC, with Mali ahead.
- How many years of comparable data are there for Hungary and Mali?
- 7 years are reported by both, from 1998 to 2007.
- How do Hungary and Mali rank globally for raw milk of sheep — producer price?
- Hungary ranks 6th and Mali ranks 5th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of sheep — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.