Cabo Verde vs Chad: Prevalence of anemia among women of reproductive age (15-49 years)
Prevalence of anemia among women of reproductive age (15-49 years) over time
- Cabo Verde
- Chad
How they compare
Chad currently reports 46.5 % against 40.6 % in Cabo Verde, a difference of 5.9 %.
That makes Chad's figure about 1.1 times Cabo Verde's.
Across all 24 years both countries report, Chad has been ahead every year.
Cabo Verde ranks 6th and Chad ranks 9th of 37 countries.
Chad has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cabo Verde | Chad | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 47.39 % | 55.06 % | 7.67 % | Chad |
| 2010s | 41.76 % | 48.48 % | 6.72 % | Chad |
| 2020s | 40.4 % | 46.25 % | 5.85 % | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of anemia among women of reproductive age (15-49 years), Cabo Verde or Chad?
- Chad, at 46.5 % against 40.6 % in Cabo Verde as of 2023.
- What is the difference in prevalence of anemia among women of reproductive age (15-49 years) between Cabo Verde and Chad?
- 5.9 %, with Chad ahead.
- How many years of comparable data are there for Cabo Verde and Chad?
- 24 years are reported by both, from 2000 to 2023.
- How do Cabo Verde and Chad rank globally for prevalence of anemia among women of reproductive age (15-49 years)?
- Cabo Verde ranks 6th and Chad ranks 9th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Prevalence of anemia among women of reproductive age (15-49 years) (percent) — Value — Female — All age ranges or no breakdown by age — National. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.