Madagascar vs Thailand: Pepper (Piper spp.), raw — Producer Price
Pepper (Piper spp.), raw — Producer Price over time
- Madagascar
- Thailand
How they compare
Madagascar currently reports 1.29 million SLC against 250,000 SLC in Thailand, a difference of 1.04 million SLC.
That makes Madagascar's figure about 5.2 times Thailand's.
Across all 13 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 4th and Thailand ranks 7th of 18 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 507,400 SLC | 128,914 SLC | 378,486 SLC | Madagascar |
| 2000s | 1.24 million SLC | 170,000 SLC | 1.07 million SLC | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — producer price, Madagascar or Thailand?
- Madagascar, at 1.29 million SLC against 250,000 SLC in Thailand as of 2003.
- What is the difference in pepper (piper spp.), raw — producer price between Madagascar and Thailand?
- 1.04 million SLC, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Thailand?
- 13 years are reported by both, from 1991 to 2003.
- How do Madagascar and Thailand rank globally for pepper (piper spp.), raw — producer price?
- Madagascar ranks 4th and Thailand ranks 7th of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.