Madagascar vs Thailand: Pepper (Piper spp.), raw — Producer Price

Madagascar
6.47 million LCU
in 2003
Thailand
350,000 LCU
in 2025
Madagascar rank
3rd
Thailand rank
6th

Pepper (Piper spp.), raw — Producer Price over time

  • Madagascar
  • Thailand
02.0M4.0M6.0M8.0M10.0M199120082025

How they compare

Madagascar currently reports 6.47 million LCU against 350,000 LCU in Thailand, a difference of 6.12 million LCU.

That makes Madagascar's figure about 18.5 times Thailand's.

Across all 13 years both countries report, Madagascar has been ahead every year.

Madagascar ranks 3rd and Thailand ranks 6th of 20 countries.

Madagascar has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Madagascar Thailand Difference Ahead
1990s 2.54 million LCU 128,914 LCU 2.41 million LCU Madagascar
2000s 6.19 million LCU 170,000 LCU 6.02 million LCU Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — producer price, Madagascar or Thailand?
Madagascar, at 6.47 million LCU against 350,000 LCU in Thailand as of 2003.
What is the difference in pepper (piper spp.), raw — producer price between Madagascar and Thailand?
6.12 million LCU, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Thailand?
13 years are reported by both, from 1991 to 2003.
How do Madagascar and Thailand rank globally for pepper (piper spp.), raw — producer price?
Madagascar ranks 3rd and Thailand ranks 6th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Thailand: Pepper (Piper spp.), raw — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/compare/pepper-piper-spp-raw-producer-price-lcu-tonne-2/madagascar/thailand/

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About this data

Indicator
Pepper (Piper spp.), raw — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 407 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.