Cambodia vs Madagascar: Pepper (Piper spp.), raw — Producer Price

Cambodia
9.80 million LCU
in 2007
Madagascar
6.47 million LCU
in 2003
Cambodia rank
2nd
Madagascar rank
3rd

Pepper (Piper spp.), raw — Producer Price over time

  • Cambodia
  • Madagascar
05.0M10.0M15.0M199119992007

How they compare

Cambodia currently reports 9.80 million LCU against 6.47 million LCU in Madagascar, a difference of 3.33 million LCU.

That makes Cambodia's figure about 1.5 times Madagascar's.

Across all 7 years both countries report, Cambodia has been ahead every year.

Cambodia ranks 2nd and Madagascar ranks 3rd of 20 countries.

Cambodia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cambodia Madagascar Difference Ahead
1990s 9.01 million LCU 2.67 million LCU 6.35 million LCU Cambodia
2000s 6.50 million LCU 4.41 million LCU 2.09 million LCU Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — producer price, Cambodia or Madagascar?
Cambodia, at 9.80 million LCU against 6.47 million LCU in Madagascar as of 2007.
What is the difference in pepper (piper spp.), raw — producer price between Cambodia and Madagascar?
3.33 million LCU, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Madagascar?
7 years are reported by both, from 1994 to 2003.
How do Cambodia and Madagascar rank globally for pepper (piper spp.), raw — producer price?
Cambodia ranks 2nd and Madagascar ranks 3rd of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Madagascar: Pepper (Piper spp.), raw — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/compare/pepper-piper-spp-raw-producer-price-lcu-tonne-2/cambodia/madagascar/

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About this data

Indicator
Pepper (Piper spp.), raw — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 407 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.